Giovannis and Deli in Manchester Menu

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Giovannis and Deli in Manchester has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Fridays Manchester Royal Exchange. 23rd Street Pizza & Grill offers many options including Coca-Cola Zero and Tango. Croma includes a wide range like Peroni Nastro Azzurro 660ml or Jack Ratt Cider 4.8% (500ml Bottle). Popular Pizza and Romeo Pizza from . The Peshawar Restaurant offers Five Guys Burgers and Fries and Corona.

Nearby Sample Menus

Ham & Egg Breakfast Roll N/A
Chocolate Rice Cakes N/A
White Soup Baguette N/A
Hoisin Duck Salad Wrap N/A
Apple Juice N/A
Edamame Bowl N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Chicken Sesame Sushi Wrap N/A

Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Chang 330ml Bottle (Abv 5.0%) £3.20
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95

Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
18oz Ribeye Steak £19.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50

Fried Rice £10.80
Stir Fried Shredded Beef Fillet with Chilli £13.80
Lamb with Gongbao Sauce £12.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Dry Chili Fried Green Beans with Minced Pork £9.50
Pork with Cashew Nuts £10.80
Salt & Pepper Lobster £32.00
Sizzling Pork with Satay Sauce £10.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Tarta de tres chocolates £7.00
- triple chocolate cake.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.