Fusion Deli in Manchester Menu

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Fusion Deli in Manchester has no menu available, but can choose from many other options such as Serrano and Chips Patatas or Devil’s Fries (Spicy) from Ramblas. The Ravi Takeaway offers many options including 1.5L Bottles and Kids Orange Juice. Croma includes a wide range like Banoffee Mess or Eton Mess. Evian Water and Vimto Zero from . Village Fish & Chip Shop offers Mike's Fish'n'Chips and Instant Coffee.

Nearby Sample Menus

Falafel & Halloumi Hot Wrap N/A
Italian Prosciutto on Artisan N/A
Chocolate Rice Cakes N/A
Free-Range Egg Mayo & Bacon Breakfast Baguette N/A
Peppermint Peace N/A
Miso Soup N/A
Pomegranate & Orange N/A
Maldon Sea Salt Crisps N/A

Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Stir-fried Udon Noodles £3.50
Hot Chocolate £2.00
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
English Tea £1.50
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.

Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50

Sizzling Duck with Black Bean Sauce £12.80
Sizzling Duck with Oyster Sauce £12.80
Deep Fried Squid with Egg Flour £13.80
Stir Fried Fish Fillet with Salt & Pepper £12.80
Seafood & Sweet Corn Soup £4.50
Sizzling Sweet & Sour Pork £10.80
Prawn & Pork Dumplings (4) £4.00
Steam Turbot Fish £38.00

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.