Fourways Sandwich Bar in Manchester Menu

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Fourways Sandwich Bar in Manchester has no menu available, but can choose from many other options such as Lamb Karahi or King Prawn Karahi from Abdul's. The Peshawar Restaurant offers many options including Popular Pizza and Romeo Pizza. Toro's Steakhouse includes a wide range like Solero or Blue Razz. Garlic Bread and Cheese and Garlic Bread from . Krunchy Fried Chicken (City Centre) offers Tia's Bistro and Fruit Shoot.

Nearby Sample Menus

Porridge with Cranberry & Pomegranate Topping N/A
Crayfish and Avocado No Bread N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Eggs Florentine Bloomer N/A
Super Greens N/A
Chicken Caesar & Bacon on Artisan N/A
The New York Bloomer N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A

King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Cranberry and Orange Presse 275ml Bottle £2.00
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Eart Grey Tea £1.50
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
French Beans - with toasted almonds and shallot butter £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00

Fried Water Spinach with Dry Chili £9.80
Crispy Chicken Spring Rolls (3) £3.50
King Prawn with Sweet & Sour Sauce £13.80
Roast Pork Bun (3) £4.00
Sizzling King Prawn with Ginger & Spring Onion £13.80
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Egg Fried Rice £3.00
Prawn Dumplings (4) £4.00

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.