Davardi's Pizza in Manchester Menu

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Davardi's Pizza in Manchester has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Gourmet Burger Kitchen - Trafford Centre. Curry Kitchen offers many options including Fanta (0.33 L) and Diet Coca-cola (0.33 L). Wasabi Sushi Restaurant includes a wide range like S6. Kyoto or S5. Katsu Ebi 823kcal. Still Mineral Water and Exotic Guava from . Leo's Fish Bar offers Simpsons and Coffee, Teas, Tisane, Petit Fours.

Nearby Sample Menus

The New York Bloomer N/A
Cream of Chicken Soup N/A
Chicken, Broccoli & Brown Rice Soup N/A
Vanilla Chai Tea N/A
Flat White N/A
Pure Pret Still - Mango & Passion Fruit N/A
Hoisin Duck No Bread N/A
Pomegranate & Orange N/A

Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Still Mineral Water 330ml Bottle £1.50
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.

Home-made Chunky Chips £3.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Freshly Baked Bread £3.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Duck £12.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Prawn on Toast (2) £5.50
Mixed Vegetable & Lettuce (V) £7.50
Minced Beef & Coriander Soup £4.50
Stir Fried Shredded Chicken with Chilli £9.50
Duck with Lemon Sauce £12.80
Crispy Vegetable Spring Rolls (6) (V) £3.50

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.