Chongs in Manchester Menu

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Chongs in Manchester has no menu available, but can choose from many other options such as Water (1.5L) or Tango (1.5L) from Papa Sam's Oven and Grill. Morley Cheeks offers many options including Ting 330ml and Pepsi 330ml. Yard & Coop Manchester includes a wide range like Brooklyn Naranjito 355ml 4.5% or Rekorderlig Strawberry & Lime Cider 500ml 4.0%. Office Drinks (x12) Selection Bundle and Sharer Dozen Bundle (5 sharer dozen) from . Krispy Kreme Uk offers La Vina and G.H. Mumm Rosé.

Nearby Sample Menus

Peppermint Peace N/A
Pure Pret Still - Lemon & Ginger N/A
Swedish Meatball Hot Wrap N/A
Jambon-Beurre N/A
Avocado & Basil Baguette N/A
Chicken Avocado N/A
Mango Smoothie N/A
Eggs Florentine Bloomer N/A

Herbal Peppermint Tea £1.50
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tom Yum King Prawn £8.95
- Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Cappuccino £2.00
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Ngau Lam Ho Fun £8.50
- Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.

Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
7oz Fillet Steak £22.00
Marinated Olives with Feta Cheese £3.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50

Mixed Vegetable & Lettuce (V) £7.50
Lamb with Curry Sauce £12.80
Steam Sea Bass £16.80
Salt & Pepper Lobster £32.00
Mixed Egg Fooyong £7.80
Sizzling Pork with Satay Sauce £10.80
Prawn & Pork Dumplings (4) £4.00
Sizzling Duck with Oyster Sauce £12.80

Tarta de tres chocolates £7.00
- triple chocolate cake.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.