Bks in Manchester Menu

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Bks in Manchester has no menu available, but can choose from many other options such as Brouilly ‘Les Thibaults’ Gamay (France) (VG) or Inurrieta Crianza Cabernet Sauvignon, Merlot, Graciano (Spain) (VG) from Salut. Sansou Sandwich Delivery Services offers many options including Pick Me Up and Energizer. Burger King includes a wide range like Mayonnaise or Ketchup. Chocolate Cake Slice and Ice Cream from . Mian Gee Grill offers Grosvenor G Casino Gallery Restaurant and Britvic Tonic 200ml.

Nearby Sample Menus

Vanilla Chai Tea N/A
Chocolate Chunk Cookie N/A
Butternut Squash & Sage Soup N/A
Peruvian Chicken Soup N/A
Ham & Egg Breakfast Roll N/A
Porridge with Cranberry & Pomegranate Topping N/A
Turkey & Celeriac Winter Salad N/A
Sea Salt & Organic Cider Vinegar Crisps N/A

King Prawns Pad Thai £8.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Espresso £1.50
Chilli Chicken Udon £7.95
- Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Eart Grey Tea £1.50
Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.

Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Pea Purée - with garlic and shallots £3.50
Marinated Olives with Feta Cheese £3.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00

Salt & Pepper Beancurd (V) £6.50
Fried Cabbage with Dry Chili £9.80
Fried Rice with Pineapple £6.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Chicken Wing with Cantonese Sauce £6.50
King Prawn with Sweet & Sour Sauce £13.80
Fried Rice Singapore Style £9.80
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham