22 The Square Cross Hills in North Yorkshire Menu

22 The Square Cross Hills in North Yorkshire has no menu available, but can choose from many other options such as Rubicon Mango (0.33L) or Diet Coca-Cola from Adams Hot Food Takeaway. Magic Wok Chinese offers many options including Thai Sweet Chilli Sauce and Chilli Sauce. Joe’s Kitchen includes a wide range like Peroni or Budweiser. Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] and Joseph Perrier Brut NV [Châlons-En-Champagne, France] from . Loch Fyne offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Kinara Tandoori Restaurant (sample menu)
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • Murgh Rajistani £8.95
    • Off the bone tandoori chicken cooked with fine mince or meat garlic, spring onions, shallots, methi, not forgetting the exclusively selected spices and herbs that make this dish a delight for the Indian culinary pundits.
  • Plain Naan £2.75
  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • Garlic Chilli Flavour £8.95
    • Grilled chicken or meat cooked with fresh garlic, green chilli and fresh herbs and spices. Chicken and meat.
  • Cauliflower Bhaji £3.95
    • In India and Bangladesh cauliflower is usually cooked as a dry vegetable, this is a classic version cooked with shallots, spring onions, mustard seeds, fenugreek. Lightly spiced.
  • Royal Mixed Kebab £4.50
    • Seekh kebab, chicken and meat tikka.
  • Tandoori Wings £7.95
Graveley's Fish and Seafood Restaurant (sample menu)
  • Chips £2.40
    • Size options available.
  • Chicken Nuggets £4.60
  • Gravy Sauce £1.20
  • Cod £5.50
    • Size options available.
  • Bitter Shandy 0.33L (Can) £1.10
  • Mushy Peas £1.20
  • Vinegar Bottle £0.90
  • Haddock £5.50
    • Size options available.
Angel Inn (sample menu)
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Rocket and parmesan salad £4.50
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Aldwark Arms (sample menu)
  • Lamb samosas & cucumber raita £5.95
  • Dressed salad with shallots and croûtons £2.50
  • Roasted chicken, mushroom risotto, bacon, watercress & buttered spinach £13.50
  • Carrot and swede £2.50
  • Rump steak £16.95
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Black Horse (sample menu)
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Cheese £5.50
  • BLT £5.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Stilton £4.95
  • Sausage £6.25
  • Prawn £6.95
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Alfresco (sample menu)
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • - Homemade bread -
  • Market vegetables £4.50
  • -- -
  • Seared loin of halibut served with beetroot risotto in a roasted munchkin pumpkin, preserved baby fennel and vegetable pearls £19.95
  • Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
  • - Giant cheese board and homemade chutneys -
  • - Sharing Party/Family Platter A choice of four flavours served on a sharing fondue plate £8.50
Sushi Waka (sample menu)
  • Spicy Salmon Roll (S) £6.50
    • Salmon, spring onion, sesame seed, spicy worchester sauce.
  • Kabocha Korokke (V)(SO)(G)(E)(MK) £5.40
    • Deep fried Japanese pumpkin croquettes.
  • Unagi Avocado Roll (SO) (G) (S) (M) (E) £7.50
    • Eel, avocado, sesame seed, mayonnaise.
  • Wakame Seaweed Salad (V) (SO) (G) (S) £6.20
    • Seaweed mixed with seasonal vegetable.
  • Sea Bass £4.20
  • Still Water (330ml) £1.50
  • Beef Steak Bento (SO) (G) (S) (E) £13.80
  • Sushi Ginger (V) £0.80
Loch Fyne (sample menu)
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Diamarine Provence Rosé [Provence, France] £25.50
    • Pale pink rose with fresh fruit and citrus peel aromas.
  • Loch Fyne Grillo [Sicily] £23.50
    • Fresh, light & lively, with nutty, fruit driven flavours.
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Loch Fyne® Classic Smoked Salmon £7.95
    • Capers, horseradish & chive cream, shallots, rye bread.
  • Loch Fyne® Golden Shell Hebridean Mussels* £15.25
    • White wine, garlic & herb, crusty sourdough bread, French fries.
  • Still Water Small £2.50
Burgers & More (sample menu)
  • Fever Tree Tonic Water (200ml) £2.50
  • Hot Dog (VG) £6.75
  • Seasoned Fries £4.25
  • Appletiser (275ml) £2.50
  • Doblez Organic Verdejo (Bottle) £19.00
    • A balanced, fruitful and fresh wine with elegant citric aroma and pear notes.
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Chocolate Ginger Bread Brownie £5.95
    • With dark chocolate sorbet and pouring soya cream.
  • Nachos (VG) £7.45
    • Topped with tomato salsa, Violife cheese and sour topping.
The Bread Bin (Harrogate) (sample menu)
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Harrogate Spa Water Still (500ml) £1.50
  • Bacon Sausage & Egg £3.50
  • Strathmore Still Water £1.50
  • Sliced Cheese Melted on Sandwich £1.25
  • Bacon & Tinned Tomato £3.45
  • Chips £2.45
  • Baked Beans in Sandwich £0.60
Ha! Ha! Bar and Canteen (sample menu)
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Chipotle Banana Blossom Bites £5.50
    • With coconut dressing and pomegranate. VE.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
Greggs Plc (sample menu)
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Greggs Plc (sample menu)
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Anchor Inn (sample menu)
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Childs Main Course £3.00
  • Peas 50p
  • - Cheese or Beans £3.50 / or both £3.75
  • Chips £1.10
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Homemade Chilli £4.95
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
Devonshire Fell (sample menu)
  • Linguini - Asparagus, blue cheese & pea £6.95
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
  • Marmite Butter £1.50
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Sausages & Mash - With Yorkshire Pudding £12.50
22 The Square Cross Hills

22 The Square Cross Hills

location

Address

55 Main St, Cross Hills, Keighley BD20 8TT, UK

phone

Phone

01535633599

email

Email

anthony@22thesquare.com

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
55 Main St, Cross Hills, Keighley BD20 8TT, UK
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