Yong Hua Garden in Edinburgh Menu

Yong Hua Garden in Edinburgh has no menu available, but can choose from many other options such as 10" Munchy Box - Lamb Donner Meat or Kids Chicken Breast Steak & Fries from Turkish Kebab Express Carry Out. L'amore D'italia offers many options including Vegetarian Temaki and Tuna Temaki. Spiers Bar includes a wide range like Mionetto Prestige Prosecco Brut 200ml (Italy) or Prosecco Frizzante Coresie Bottle. Diet Irn Bru (0.33L) and Irn Bru (0.33L) from . Kasbah Take Away offers The Khukuri and Aloo (Spiced Potato) Raita.

Nearby Sample Menus

  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Chilli con carne £9.95
  • Spylaw Curries - King Prawn £12.75
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Latte Std:  £2.25, Lrg:  £2.65
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Haggis Pie Supper: £6.50, Single: £5.50
  • Beef Lasagne £9.95
  • Baked Potato served with - Egg Mayonnaise £4.75
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Arancini £3.50
  • Triple Cooked Chips £3
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • Bread , Olive Oil & Balsamic Vinegar £2.50
  • Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Ginger Beer (0.33 L) £1.20
  • Coca-Cola £1.20
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Tyrol £7.00
    • Artichoke, speck ham and fontal cheese topped with rocket and drizzled with truffle oil. Cereals Containing Gluten, Egg, Sulphur Dioxide.
  • Ferrero Rocher Cake £4.50
  • Appletiser (275ml) £2.25
  • Roma £6.50
    • Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Diet Coke (330ml) £2.00
  • Double Espresso £2.00
    • 2 shots of espresso.
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Belvoir Elderflower Presse £2.99
  • Still water £1.99
  • Pink Onions £0.79
  • Arizona Peach Iced Tea £3.59
  • Onion Rings £2.49
  • Sweet Potato Fries £2.99
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • House salad £3.50 each or 3 for £9.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Yong Hua Garden

Yong Hua Garden

location

Address

1A Lochend Avenue, Edinburgh EH7 6DT, Scotland

phone

Phone

01315555508

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:30 AM, Tuesday: 9:00 AM – 3:30 AM, Wednesday: 9:00 AM – 3:30 AM, Thursday: 9:00 AM – 3:30 AM, Friday: 9:00 AM – 3:30 AM, Saturday: 9:00 AM – 3:30 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
1A Lochend Avenue, Edinburgh EH7 6DT, Scotland
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