Wok&Go Noodle Bar in Cambridgeshire Menu

Wok&Go Noodle Bar in Cambridgeshire has no menu available, but can choose from many other options such as Ballygowan Water (500ml only) (Lighter Option) or Tango Orange from Papa John's. Fish and Chicken offers many options including Fruit Shoots and Cold Cans. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Ting (330ml can) and Sprite (330ml can) from . Las Iguanas - Norwich offers Skewd and Juices (Folkingtons, 250ml).

Nearby Sample Menus

Benets Cafe (sample menu)
  • Vanilla £4.85
  • Garlic Mushrooms & Cheddar £7.25
    • Not gluten free.
  • Chari Tea (Black Tea with Lemon Flavour) £2.85
  • Lemon Sorbet (1 Litre) £17.00
  • Banana & Caramel £7.25
  • Snickers £4.85
  • Chocolate Chip (1 Litre) £17.00
  • Chocolate Chip (1/2 Litre) £10.00
Bedouin (sample menu)
  • Tagine Zaytoun £12.95
    • Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Tagine Bread (V) £2.00
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Prince Of Wales Feathers (sample menu)
  • - -
  • Smoked Mackerel Melt N/A
  • Cod & Chips N/A
  • Cheddar & Pickle N/A
  • Smoked Haddock Fishcakes N/A
  • Homemade Lasagne N/A
  • American Chicken Burger N/A
  • Hunters Chicken N/A
Prince Albert (sample menu)
  • Herb crust baked Scottish salmon with champ £13.50
  • New Fish Special Every Week N/A
  • Warm Chocolate Brownie with Honey-comb Ice cream V £5.95
  • Lemon Tart with Raspberry Sorbet V £5.95
  • - -
  • Koppaberg Pear £4.30
  • Magners Christmas Berry £4.30
  • Tempura prawns with wasabi, soy & ginger dip £4.00
Wagamama (sample menu)
  • Kansho £4.95
    • Lime + ginger flavoured pale ale.
  • Nikko Curry (Chicken) (NEW) £11.95
    • A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
  • Red, Merlot, Lanya £19.75
    • 750ml bottle.
  • Raw Salad (V) £3.75
    • Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
  • Yaki Soba (Yasai) - Mushroom and Vegetable (V) (Noodles) £8.95
    • Thin noodles. Egg. Peppers. Beansprouts. White + spring onion. Fried shallots. Pickled ginger. Sesame seeds.
  • Rose - Pinot Grigio Blush, Sartori £19.45
    • 750ml bottle.
  • Mini Yasai Katsu Curry (VG) £4.25
    • Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • White, Sauvignon Blanc, Lanya £22.50
    • 750ml bottle.
Balti King (sample menu)
  • Boiled Rice £1.30
  • Meat £4.35
  • Balti Prawn Rogan Josh £4.75
  • Tarka Dhall (V) £2.35
  • Balti Meat Rogan Josh £4.65
  • Mushroom Curry (V) £3.65
  • Popadom £0.50
  • Balti Prawn £4.55
Darrys Liquor Loft and Restaurant (sample menu)
  • Duvel Belgian 330ml £8.40
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Stump Jump Shiraz £21.95
  • Glazed Over £12.95
    • Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
  • Say Cheese (V) £12.95
    • Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
  • Punk IPA £5.50
  • Rekordelig Strawberry & Lime 500ml £5.25
  • Rekordelig Pear 500ml £5.25
Banana Leaf (sample menu)
  • Plain Rice £3.50
    • Plain cooked rice.
  • Rasam £3.99
    • Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Devilled Chicken £10.99
    • Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
  • Chicken Curry £10.99
    • Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Paneer 65 £7.99
    • Diced cottage cheese marinated in South Indian special spices and deep fried.
  • Vegetable Samosa (2) £3.99
    • Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Colala Chinese Restaurant (sample menu)
  • Crab Meat Sweet Corn Soup £3.50
  • Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
  • Fried Tofu with Sweet & Sour Sauce £7.20
  • Soya Milk £2.80
  • Sweet & Sour King Prawn £8.80
  • Singapore Style Fried Noodle £6.80
  • Beef with Black Bean Sauce £7.90
  • King Prawn with Ginger & Spring Onion £8.80
Black Horse (sample menu)
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Cajun Chicken £7.25
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Tuna & Mayo £4.75
  • Omelettes – served with a portion of chips or large salad £6.95
Greggs Plc (sample menu)
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Yum Yum
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Brewery Tap (sample menu)
  • Crispy Chilli Beef (Medium Spicy) £9.95
    • Wok-fried in an aromatic sun-dried chilli sauce and rice wine.
  • Chilli Glazed Salmon (Medium Spicy) £14.25
    • Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
  • Trivento Tribu Malbec 750ml - Argentina £19.30
    • Silky, seductive and juicy, with good structure. ~ Full bodied.
  • Krombacher Weizen 500ml 5.3% ABV £4.50
  • Green Curry (Medium Spicy)(LG) £9.80
    • Green chilli curry, aubergine, sweet basil and bamboo shoots.
  • Chicken Satay (N)(LG) £6.25
    • Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
  • WKD Blue 275ml 4.0% ABV £4.15
  • Franshhoek Cellar 'La Cotte Mill' Chenin Blanc 750ml - South Africa £20.80
    • Tropical fruit and honey, with hints of peach and pineapple. ~ Dry and fruity.
Wok&Go Noodle Bar

Wok&Go Noodle Bar

location

Address

Unit 6, Science Park, Milton Rd, Cambridge CB4 0GQ, UK

phone

Phone

01223364151

email

Email

customerservice@wokandgo.co.uk

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Malaysian , Thai

features

Features

Delivery ,  Serves Alcohol ,  Seating ,  Takeout ,  Wheelchair accessible ,  Wine and Beer

Location
Unit 6, Science Park, Milton Rd, Cambridge CB4 0GQ, UK
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