Wildest Drams in Edinburgh Menu

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Wildest Drams in Edinburgh has no menu available, but can choose from many other options such as Bud Light Abv 3.5% 300ml or Lagunitas Daytime Abv 4.6% 335ml from Bubba Q. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ignite Restaurant includes a wide range like Cabernet Sauvignon Rose Santa Helena 750m or Merlot Santa Helena 750ml. Bottle of Water and Fanta from . You Rice offers Concorde Takeaway and Garlic Bread and Cheese.

Nearby Sample Menus

Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95

Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
Side Orders - Onion Rings £1.55
Pot of Speciality Tea Std: £2.45, Lrg: n/a
From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
Glass of Milk Std: £0.95, Lrg: £1.50
Spylaw Curries - Vegetable £9.25
Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
Soup of the day, served with crusty bread and butter £3.75

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Onion Rings £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
Vegetable Pakoras £3.50
Crostini £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
Chorizo Frittata - With red pepper, spring onion and parsley £7.00
Chipotle Chili Jam Fries £3.50

Sparkling Water (500ml) £2.00
Breakfast Roll (1 Filling) £2.25
- Choice of sausage, bacon, black pudding or fried egg.
Cookie Dough Cheesecake £5.00
Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
Ice Tea (500ml) £2.25
Caramel Latte (Large) £2.95
- 2 shots of espresso.
Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
Diet Irn Bru (330ml) £2.00

Fanta Orange £1.20
Bacon Cheeseburger £7.95
- Cooked medium rare.
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
Larger Chips and Cheese £2.95
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Sprite £1.20
12 Pieces £8.95
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.

Belvoir Raspberry Lemonade £2.99
Southern Fried Chicken £6.99
- Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Corona 710ml £5.99
- ABV% 4.2 710ml
Salsa £0.79
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
Diet Coke 330ml £1.99

Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4