Walter Melas in Sheffield Menu

Walter Melas in Sheffield has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Craft & Dough offers many options including House Rose and Pinotage Blush. Tasty Bites includes a wide range like Water or Kids Drink. Mineral Water and Canned Drinks from . Lynne's Pantry offers Wig and Pen and House Rose.

Nearby Sample Menus

  • Soft Rice Balls -
  • Fresh Orange -
  • Pepper -
  • Chicken Drumstick -
  • *Mongolian Style Crispy Lamb -
  • Japanese Noodles -
  • Chicken Wings With Salt & Garlic -
  • *Thai Style Chicken Fried Rice -
  • Chicken Supreme Pizza £5.80
    • Chicken tikka, black olives & peppers.
  • Mexican Burger £4.10
    • With Mexican sauce.
  • Fawad Special Pizza £7.10
    • Donner meat, chicken dnner, beef, onions, peppers & jalapenos.
  • Garlic Bread Special £4.60
    • With cheese & tomato.
  • Chicken Donner Pizza £7.60
    • Chicken doner meat.
  • Marinara Pizza £5.50
    • Tuna & prawns.
  • Bolognese Pizza £7.90
    • Bolognese sauce.
  • Della (Donner Meat) Pizza £5.10
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Arancini £3.50
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Cheese Burger £3.00
  • Cheese & Onion Rissole Butty £2.00
  • Beef & Onion Pie £2.50
  • Spring Roll £2.00
  • Fish £3.00
  • Coke Zero £1.00
  • Meat & Potato Pie £2.50
  • Fish Rissole £1.50
  • Antina, Casa Delle Valle, Spain (V) (VG) £20.00
    • Spice and ripe blackberry fruit with vanilla oak in the background.
  • Nocellara Olives (V) (VG) £2.95
  • Half Rack of Ribs £11.95
    • Fries and drink.
  • Barros, 10 Year Old Tawny Port N.V Bottle £40.00
  • King Prawn Linguine £14.95
    • Pasta tossed in chilli, garlic, olive oil, lemon & parsley, topped with parmesan.
  • Greek Salad with Feta (V) £4.95
    • Dressed with oregano olive oil & lemon.
  • Banana £4.95
  • Peroni Gluten Free (V)(VG)(G) 330ml £4.75
  • Sweet Chilli £1.00
  • Margherita £5.00
    • Pizza sauce and mozzarella.
  • Tea £1.50
    • Breakfast tea.
  • Diet Coke (Can) £1.00
  • Lamb Chicken Wrap £7.00
    • With salad.
  • Chicken Shish £6.50
    • Marinated pieces of tender chicken, cooked on a skewer.
  • Lamb Shish £7.00
    • Marinated pieces of tender lamb, cooked on a skewer.
  • Fredo Parmiggiano £6.50
    • Parmesan, mozzarella and tomatoes.
  • Gai Pud Bai Horapa (Hot) £9.50
    • Stir-fried chicken with sweet basil leaves, chilli, garlic, onion.
  • Som Tum Goong Pao (Medium) £12.50
    • Most famous salad. Green papaya salad with grilled king prawns crushed peanuts with garlic, peanuts tossed in spicy and sour dressing sauce.
  • Ped Pud Kee Mao (Medium) £9.50
    • Stir-fried roasted duck with chilli sauce and mix Thai herbs.
  • Yummy Duck Spring Rolls £7.25
    • An alternative treat from the usual spring rolls. Shredded duck mixed with shredded carrot and leek wrapped in Thai pastry.
  • Yum Nua Yang (Medium) £8.95
    • Thin sliced of grilled beef seasoned with cucumber, onion, spring onion, tomato with spicy and sour dressing sauce.
  • Pamaeng Tofu (Mild) £8.00
    • A rich and flavoursome red curry with tofu cooked in coconut milk.
  • Chicken on Flame £9.95
    • Barbecued chicken, marinated in a special sauce, with garlic and coriander.
  • Stand Up Sea Bass (Medium) £18.95
    • A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Walter Melas

Walter Melas

location

Address

10 Sandygate Rd, Sheffield, South Yorkshire S10 5, UK

phone

Phone

01142684440

email

Email

None

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Opened hours

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Cuisine

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Features

Location
10 Sandygate Rd, Sheffield, South Yorkshire S10 5, UK
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