Vinyasa in Edinburgh Menu

Vinyasa in Edinburgh has no menu available, but can choose from many other options such as Highland Sparkling Bottled Water or Can of Ginger Beer from 10 to 10 in Delhi. Dine Thyme offers many options including 100% Pure Apple Juice (200ML) and 100% Pure Orange Juice (200ML). Souq includes a wide range like Rose Sorbet or Mango Sorbet. Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) and Rocket and Parmesan shavings from . Amicus Apple offers Tony Macaroni and San Pellegrino Aranciata 330ml Can.

Nearby Sample Menus

Roseleaf (sample menu)
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Spylaw Tavern (sample menu)
  • Chef's homemade strawberry cheesecake £5.75
  • Macaroni cheese £8.95
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Chilli con carne £9.95
The Abbey (sample menu)
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Onion Rings £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Triple Cooked Chips £3
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
All Bar One (sample menu)
  • Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
  • Apple N/A
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Rib Eye Steak - add Tempura onion rings £1.50
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Man on Fire (sample menu)
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • 12 Pieces £8.95
  • Ginger Beer (0.33 L) £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Sprite £1.20
  • Fanta Orange £1.20
  • Sweet Potato Fries £2.95
Taste Of Italy (sample menu)
  • Bruschetta £5.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
  • Tagliatelle Dello Chef £10.50
    • Ribbon pasta in a rich bolognese cream sauce with pepperoni, mushroom and onion. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Chicken Caesar Salad £10.50
    • Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
  • Cookie Dough Cheesecake £5.00
  • Vanilla Latte (Large) £2.95
    • 2 shots of espresso.
  • Chicken £6.50
    • Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
  • Muffins £2.50
    • Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
  • Peroni Nastro Azzurro (Bottle) £4.50
Chiquito Fountain Park (sample menu)
  • Salsa £0.79
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Sour Cream £0.79
  • Coleslaw £1.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Fries £2.49
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Amicus Apple (sample menu)
  • Soup of the day with warm artisan bread £4
  • House salad £3.50 each or 3 for £9.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
Vinyasa

Vinyasa

location

Address

34 St. Marys Street, Edinburgh EH1 1SU, Scotland

phone

Phone

01315566776

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 11:30 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Kid Friendly ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Delivery ,  Takeout ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
34 St. Marys Street, Edinburgh EH1 1SU, Scotland
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