Verve Grill in Nottinghamshire Menu

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Verve Grill in Nottinghamshire has no menu available, but can choose from many other options such as Lemonade or Tango from Cassia Spice Buffet. McIndians offers many options including Hot Chocolate and Latte. Coast to Coast includes a wide range like Midea Prosecco (Sparkling) or Parini Pinot Gringo (Rose). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pieminister Nottingham and Sparkling Water.

Nearby Sample Menus

Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Fish Fingers & Chips £6.50
Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.

Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
Oven roasted Mediterranean vegetables (v) £4.50
Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
Chefs homemade curry – ask for today’s choice, served with naan bread & rice £8.90
Tuna & cheddar cheese £5.50
Spicy spirals £1.50
Bacon, Brie & cranberry £5.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Green Salad £3.45
Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
Funghi Al’ Forno Oven baked garlic mushrooms £4.90
Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90

Tandoori King Prawns £18.90
Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
Pathia Hot, sweet and sour curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Brinjol Bhaji Aubergine £4.10
Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
Lamb Tikka £8.90
Nan £3.00
Chicken Tikka Balti Chicken tikka cooked in a medium sauce with onion, peppers tamarind and coriander. £8.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Gobi Paratha £3.50
Keema Bhuna £8.50
Spring Rolls £1.00
Lamb Curry £8.95
Lamb Samosa £1.00
Dadi (Yoghurt) £1.50
Baingan Aloo + 2 Roti £7.00
Ben & Jerry's Ice Cream £5.99

Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Guacamole Pot £0.99
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Arizona Peach Iced Tea £3.59
- 500ml
Corona £5.99
- 710ml ABV% 4.2
Skin-On Fries £2.49
Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa

Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Bill's Classic Burger £11.95
- A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
Kingsdown Natural Still Water 500ml £2.95
Coke £2.85
Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy

Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Sprite £1.50
- 330ml Can
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Strawberry Lemonade £2.50
- 500ml Bottle
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating

Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Prawn Mango Curry (Medium Spicy) £15.95
- King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Pappadoms (Per Peson) £1.95
- Churned yoghurt, chopped tomatoes and cucumber.
Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
King Prawn Puree (Medium Spicy) £8.25
- A nice crispy puree with king prawn and sauce which has just a bit of bite.
Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
Pulao Rice £3.95
- Basmati rice cooked with saffron.

Coke 1.5 ltr £2.20
Calypso cabbage portion £1.50
Chicken bites £2.99
Fish Bites £2.50
Fruit Punch 50p
Fried Chicken £6.00
Dumplings 60p
Brown Stew Chicken (Boneless) £6.00

Any 2 Medium Pizzas £11.50
Chicken TIkka & Cheese £4.50
Caribbean £6.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
Lamb Palak (Spinach) £7.50
Asian Style £8.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
Chicken Tikka £5.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
4pcs Garlic Bread with Cheese £3.00
Pepsi £1.50

Nellie - cream cheese, spinach and sun dried tomato £4.95
Display Case - full of tasty goodies £2.95
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Alfie - halloumi, hummus and mint yoghurt £4.95
Winston - roasted vegetables and hummus £4.95
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Free-Range Organic Eggs - any style served on toast £4.90

Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Diet Coke £2.50
- Diet Coke 500ml Bottle
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.