Maharaj sweets restaurant in Nottingham Menu

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Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.

Chicken Biryani £8.00
Lamb Biryani £8.50
Vegetable Biryani £8.00
Chicken Tikka Biryani £8.00

Chicken Shahi £8.50
Chicken Tikka Curry £8.50
Keema Curry £8.50
Lamb Curry £8.95
Chicken Bhuna £8.50
Chicken Tikka Bhuna £8.50
Keema Bhuna £8.50
Lamb Bhuna £8.95

Curry Pakora + 2 Roti £6.50
Daal + 2 Roti £6.50
Daal Tarka + 2 Roti £6.50
Chole Bhature £6.50
Mixed Veg + 2 Roti £6.50
Aloo Gobi + 2 Roti £6.50
Mattar Paneer + 2 Roti £7.00
Palak Paneer + 2 Roti £7.00
Shahi Paneer + 2 Roti £7.00
Chilli Paneer + 2 Roti £7.00
Saag +2 Makki Roti £7.00
Bhindi + 2 Roti £7.00
Baingan Aloo + 2 Roti £7.00
Karela + 2 Roti £7.00
Rajma + 2 Roti £7.00
Tindora Aloo + 2 Roti £7.00
Bhindi Aloo + 2 Roti £7.00
Aloo Mattar + 2 Roti £6.50

Makki Di Roti £1.50
Plain Paratha £2.50
Mixed Paratha £4.00
Aloo Paratha £3.50
Gobi Paratha £3.50
Onion Paratha £3.50
Methi Paratha £3.50
Mooli Paratha £3.50
Paneer Paratha £3.50

Veg Samosa £0.75
Chicken Samosa £1.00
Lamb Samosa £1.00
Pakora £0.75
Spring Rolls £1.00
Aloo Tikka £1.00
Bread Pakora £1.50
Stuffed Chilli £1.50

Pav Bhaji £6.50
Pav Vada £3.50
Samosa Chaat £5.00
Pani Puri £5.00
Bhel £5.00

Idli Sambar (4 Idli) £6.50
Ragda Pattice £6.00

Rice £2.00
Extra Roti £0.75
Extra Bhatura £1.00
Dadi (Yoghurt) £1.50
Poppadom £1.00

Ben & Jerry's Ice Cream £5.99
Gulab Jamun (6) £4.99
Rasgullah (6) £4.99
Ras Malai (4) £4.99
Mixed Burfi (350g) £4.99
Chocolate Burfi (350g) £3.99
Bundi Ladoo (350g) £3.99
Motichoor Ladoo (350g) £3.99

Canned Soft Drinks £1.00
Bali Seed Drink £1.99
Tea £1.50
Coffee £1.50
Lassi £2.50
Mango Shake £3.00

Nearby Sample Menus

Grilled Halloumi (v) £7.00
- Grilled Cyprus cheese.
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
Fanta £1.50
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.

Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
Pesci £17.90
Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Onion Rings £3.45
Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Plain rice £2.49
Chicken Bites £2.50
Cake & custard £1.00
Chicken bites £2.99
3C'z Calypso Cabbage (Vege) £6.00
x3 dumplings in sauce (jerk, curry, veg) £2.00
Callaloo portion £1.50
Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A

Chicken Tikka £8.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
Vegetarian £6.50
- Cheese, tomato, mushroom & green peppers.
Free Choice £8.50
- Any 3 toppings of your choice.
Garlic Pizza £6.50
- Cheese, tomato & garlic butter pizza base.
Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
Veggie Hot £8.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
Tropical £8.50
- Cheese, tomato, pepperoni & pineapple.
Chicken Palak (Spinach) £6.50

The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Brooklyn Special Effects £3.70
- 330ml 0.4%
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Coke Zero £1.50
- 330ml Can

Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Belvoir Raspberry Lemonade £2.99
- 250ml

Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
Free-Range Organic Eggs - any style served on toast £4.90
Garlic Bread - with cheese and caramelised onions £2.95
Fred - smoked tofu, peppers and coriander mayo £4.95
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Mildred - smoked tofu, pesto and artichoke hearts £4.95
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20

Meantime Pale Ale £4.50
- 330ml 4.3%
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Mini Cumberland Sausages £5.25
- with honey & grain mustard
Fries £3.50
- (V)
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.

Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Corona £4.00
- 330ml.
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.

Hydrabadi Gosht Biryani (Medium Spicy) £14.50
- Served with kachumber raita, salad and curry sauce.
Salmon Tikka (Medium Spicy) £7.25
- Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
King Prawn Puree (Medium Spicy) £8.25
- A nice crispy puree with king prawn and sauce which has just a bit of bite.
Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.
Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
Curry Sauce £4.95
- Available in mild, medium, hot and extra hot.
Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..