Vas' Fish & Chip Restaurant & Take Away in Nottinghamshire Menu

Vas' Fish & Chip Restaurant & Take Away in Nottinghamshire has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nando's Northampton. Kitty Cafe offers many options including Choc-Crunch and Just Berfore 8. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Naseeb @ The Clowes and Prosecco Bottle.

Nearby Sample Menus

  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Soup of the Day £6.00
  • Pasta £6.50
  • Kuzu Guvec (Lamb Casserole) £17.00
    • Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
  • Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
    • Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
  • Coke £1.50
  • Imam Bayildi (Stuffed Aubergine) (v) £14.00
    • Sautéed with confit garlic and fresh tomato sauce.
  • Mashed Potato (v) £2.95
  • 6oz ground prime beef burger with lettuce, tomato & mayo £7.50
  • Strips of fillet beef £5.80
  • Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
  • Hand cut chips £1.50
  • Homemade cod fish fingers, hand cut chips, mushy peas, tartare sauce & a wedge of lemon £8.90
  • - -
  • Cordon Bleu Burger topped with ham and molten cheddar £8.90
  • Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
  • Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
  • Onion Rings £3.45
  • Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
  • - Also available with prawns £6.90
  • Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
  • Margherita Regina V Traditional cheese & tomato pizza with a light sprinkling of Italian herbs & fresh basil. £7.90
  • Extra Roti £0.75
  • Chicken Samosa £1.00
  • Samosa Chaat £5.00
  • Veg Samosa £0.75
  • Baingan Aloo + 2 Roti £7.00
  • Bali Seed Drink £1.99
  • Lamb Samosa £1.00
  • Aloo Mattar + 2 Roti £6.50
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Prawn Biryani £11.50
  • Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
  • Tandoori King Prawns £18.90
  • Vindaloo There is only one word that adequately describes this dish “ HOT ” - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
  • Tandoori Chicken £4.30
  • Vegetable Jalfrezi Mix vegetable in a spicy sauce of onion, fresh chillies and fresh coriander £7.90
  • Sag Cheese Spinach and cheese £4.10
  • White Macabeo, Spain £16.95
  • Rosé Garnacha Rosado, Spain £16.95
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Coke £2.85
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Halloumi and Hummus Plate (V) £9.95
    • with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Salsa Pot £0.49
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Coke Zero £1.99
    • 330ml
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Corona £5.99
    • 710ml ABV% 4.2
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Sprite £1.50
    • 330ml Can
  • Slaw £3.00
    • Creamy house slaw (V)
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Diet Coke £1.50
    • 330ml Can
  • Toblerone® Cheesecake £4.50
    • A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Today’s soup - served with artisan bread £3.75
  • Garlic Bread - with melted cheese £2.75
  • Today’s pate - served with granary toast £3.45
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Chicken Jalfrezi (N) (Medium Spicy) £10.50
    • Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
  • Chilli Paneer Masala (Very Spicy) £9.50
    • Paneer with juliennes of capsicum cooked in a traditional karahi gravy.
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Prawn Mango Curry (Medium Spicy) £15.95
    • King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
  • Lemon Rice £4.25
    • Basmati pulao rice cooked with lemon juice.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Sada Chawal £3.50
    • Fluffy steamed rice.
  • Channa Masala (Medium Spicy) £7.95
    • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
  • Chips £1.50
  • Plantain portion £1.75
  • Callaloo portion £1.50
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Fried Fish Boneless £6.00
  • Rum Cake (Wray & Nephews) £2.00
  • Carrot Cake £1.50
  • Ka black grape 50p
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Corona £4.00
    • 330ml.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Pepperoni Passion £8.50
    • Cheese, tomato & pepperoni.
  • Vegi Special £8.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Caribbean £6.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Donner Wrap £4.00
  • Diet Coke £1.50
  • Ben & Jerry £6.50
    • Cookie dough & fudge brownie.
  • Any 2 Small Pizzas £9.50
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
Vas' Fish & Chip Restaurant & Take Away

Vas' Fish & Chip Restaurant & Take Away

location

Address

95 Nottingham Road, Nottingham NG9 6DN, England

phone

Phone

01773761652

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
95 Nottingham Road, Nottingham NG9 6DN, England
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