Two for Tea in Nottinghamshire Menu

Two for Tea in Nottinghamshire has no menu available, but can choose from many other options such as Lassi or Coke (1.25L) from The White Horse Cafe. Peter offers many options including Prosecco and Rose Wine. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Makhani (Butter Sauce) and Korma Sauce from . Grand Durbar offers Balti International and Juice (1L).

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Pasta £6.50
  • Chicken Nuggets & Chips £6.50
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Avocado Salad (v) £4.50
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Vegetarian Moussakka (v) £14.00
    • Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
  • New Potatoes (v) £2.95
And Why Not and The Late Lounge (sample menu)
  • Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
  • Char grilled chicken fillet burger with mayo, lettuce & tomato £8.40
  • Mixed vegetables £2.50
  • Tuna & cheddar cheese £5.50
  • Brie £1.00
  • Plain with butter (v) £3.80
  • Strips of fillet beef £5.80
  • Mixed cheeses & red onion (v) £4.50
Little India (sample menu)
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Amores (sample menu)
  • Pesci £17.90
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
  • Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
  • - Also available with prawns £6.90
  • Pollo Limone Breast of chicken shallow fried in butter, vino bianco and fresh lemon juice, finely chopped parsley and black pepper gives this tangy chicken dish a great flavour. £13.90
  • Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
  • Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
All Spice (sample menu)
  • Beef Biryani £11.50
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £12.90
  • Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
  • Onion Bhaji Finely sliced onions coated in gram flour, cumin, coriander and other spices, and are deep fried. £3.90
  • Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Pilau Rice (Basmati) £3.00
  • Bhuna Medium curry cooked with onions and fresh coriander - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
Little India (sample menu)
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Maharaj sweets restaurant (sample menu)
  • Lamb Samosa £1.00
  • Shahi Paneer + 2 Roti £7.00
  • Gobi Paratha £3.50
  • Lamb Curry £8.95
  • Rice £2.00
  • Pav Bhaji £6.50
  • Chicken Tikka Biryani £8.00
  • Pani Puri £5.00
Bill's (sample menu)
  • Kingsdown Natural Still Water 500ml £2.95
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • White Macabeo, Spain £16.95
  • Rosé Garnacha Rosado, Spain £16.95
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • £12.95
  • Macaroni Cheese (V) £4.75
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Chilli Peppers (sample menu)
  • Caribbean £5.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Diet Coke £1.50
  • Peri Peri Pizza £6.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Chicken Tikka £8.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Deal 5 £6.00
    • Supreme chicken burger, fries & can.
  • Garlic Pizza £4.50
    • Cheese, tomato & garlic butter pizza base.
  • Farmhouse £5.50
    • Cheese, tomato, onions, ham & mushroom.
  • Tray of Chicken Meat £6.50
Alley Cafe (sample menu)
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Winston - roasted vegetables and hummus £4.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Garlic Bread - with melted cheese £2.75
Frankie and Benny's Uk (sample menu)
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Coke Zero £1.50
    • 330ml Can
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
Caribbean Catering and Cuisine 3C (sample menu)
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
  • Fish bites £3.50
  • Fish Bites £2.50
  • Tropical fruit 50p
  • Coconut Sponge £1.50
  • 3cz homemade patties (chicken, veg or mutton) £1.50
  • 3 Cz Jam Sponge £1.00
  • Fried Chicken £6.00
4550 Miles From Delhi (sample menu)
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
  • Adraki Chop (Medium Spicy) £6.95
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • Chicken Tikka Masala (N) (Mild) £9.95
    • We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
  • Chicken Tawa (Medium Spicy) £12.95
    • Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Peshwari Naan (Mild) £3.95
    • All time favourite flour bread stuffed with glaze cherries and coconut.
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
Chiquito (sample menu)
  • Skin-On Fries £2.49
  • Appletizer £1.99
    • 330ml
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Five Guys (sample menu)
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Brooklyn Lager £4.50
    • 330ml.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Two for Tea

Two for Tea

location

Address

92 Derby Road, Stapleford, Nottingham NG9 7AD, England

phone

Phone

07981213660

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
92 Derby Road, Stapleford, Nottingham NG9 7AD, England
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