Tupiniquim in Edinburgh Menu

Release the Chicken £8.80
- Spicy or not spicy. Grilled mini chicken breast fillet, mozzarella, sweet corn, avocado and spinach.
Let it Go Chicken £9.90
- Spicy or not spicy. A foot long crepe filled with grilled mini chicken breast fillet, mozzarella, roasted sweet potatoes and butternut squash, sweet corn, avocado, tomatoes and spinach.
Marguerita...Ta..Ta £8.50
- Spicy or not spicy. Goats cheese and/or mozzarella, sunblush and cherry tomatoes, basil, avocado, spinach and rocket. Vegetarian.
Ratatouille Marguerita...Ta..Ta £9.90
- Goats cheese and/or mozzarella, sunblush and cherry tomatoes, basil, avocado, spinach and rocket, added with our special ratatouille. Vegetarian.
Pumpkin A La Papai £9.90
- Spicy or not spicy. Vegan (almond milk), goats cheese and/or mozzarella. Roasted sweet potato and butternut squash, pistachios, avocado and sunblush tomatoes. Vegetarian. Vegan option available.
Chicken Curry Piri Piri £9.00
- Grilled chicken thighs, peppers and onions, marinated in a rich mango chilli sauce and coconut homamade piri piri sauce, topped with avocado, mozzarella and spinach.
Steak Pancake £10.50
- Spicy or not spicy. With sweet potato or butternut squash. Slow cooked beef brisket, onions and tomatoes, mozzarella and spinach.

Banoffee £7.00
- Banana, dried coconut, pecans, dark chocolate, cinnamon and caramel.
Monkey in the Night £7.00
- Banana, peanut butter and milk or dark chocolate.
Monkey in the Light £7.00
- Banana, cinnamon, sugar and dark chocolate.

Guarana £2.80
- Guarana Antartica is a guarana flavoured soft drink originating in Brazil.

Nearby Sample Menus

Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95

Garlic bread topped with cheese £3.50
Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Chef's homemade strawberry cheesecake £5.75
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Side Orders - Onion Rings £1.55
Beef Lasagne £9.95
Pot of Speciality Tea Std: £2.45, Lrg: n/a
Chilli con carne £9.95

Triple Cooked Chips £3
Poutine (chips with rich gravy and cheese) £3.50
Arancini £3.50
Jalapeno Poppers £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Coleslaw £1.50

Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00

Riccota and Pear Cake £4.50
Milano £6.50
- Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
Rocket Salad £3.50
- Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
Aranciata Rossa (330ml) £2.00
- Italian fizzy red orange.
Ice Tea (500ml) £2.25
Limone Menta (330ml) £2.00
- Italian lemon and mint.
Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)

8oz Cheeseburger Slider £4.95
Curly Wurly £1.00
Bacon Cheeseburger £7.95
- Cooked medium rare.
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
Coca-Cola £1.20
Straightup Cheesesburger £6.95
- Cooked medium rare.

4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Belvoir Elderflower Presse £2.99
Coke Zero 330ml £1.99
Belvoir Raspberry Lemonade £2.99
Salsa £0.79
Fries £2.49

Soup of the day with warm artisan bread £4
House salad £3.50 each or 3 for £9.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95