Address
hall lane, brinsley, Nottingham NG16 5AH, England
The White Lion Brinsley in Nottinghamshire Menu
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The White Lion Brinsley in Nottinghamshire has no menu available, but can choose from many other options such as Madras (Very Hot) or Jalfrezi (Hot) from Taj Lounge. Churchills offers many options including Bottle of Chardonnay and Bottle of Sauvignon Blanc. Kitty Cafe includes a wide range like Choc-Crunch or Just Berfore 8. Drinks (0.33L) and Warm Vegan Blackcurrant Crumble from . Mu Mu offers Caribbean Catering and Cuisine 3C and Add Custard.
Nearby Sample Menus
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
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Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
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Imam Bayildi (Stuffed Aubergine) (v) £14.00
- Sautéed with confit garlic and fresh tomato sauce.
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Vegetarian Moussakka (v) £14.00
- Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
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Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
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Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
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Karides Sote (Sautéed Garlic Prawns) £8.00
- Sautéed king prawns with confit garlic and fresh tomato sauce.
- Steamed Vegetable (v) £2.95
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- Oven roasted Mediterranean vegetables (v) £4.50
- Onion rings £2.50
- Carved honey roast ham £4.90
- Mixed vegetables £2.50
- Bread & butter £1.20
- Pear, walnut and rocket salad topped with feta drizzled with balsamic glaze (v) £4.70
- Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
- French Fries £3.45
- Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
- Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
- Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50
- Salmone Affumicato Thinly sliced smoked scottish salmon strips. Dolcelatte cheese in a cream sauce. £11.90
- Mixed Salad £3.45
- Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
- Selection of cooked vegetables £3.45
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Kashmiri Cooked with bananas, lychees and pineapple. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Vegetable Massala Mix vegetable cooked in a mild sauce of yoghurt, onions, cream and coconut. £7.90
- Tandoori King Prawns £18.90
- Vegetable Rice (Mixed Vegetable) £3.50
- King prawns in Coconutmilk King prawns cooked in spices, onions, coconutmilk and fresh coriander. Slightly hot. £13.90
- Cauliflower Bhaji £4.10
- Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
- Mumbai Potato Lightly spiced potato £4.10
- Bhindi Aloo + 2 Roti £7.00
- Tindora Aloo + 2 Roti £7.00
- Extra Bhatura £1.00
- Keema Curry £8.50
- Lamb Biryani £8.50
- Motichoor Ladoo (350g) £3.99
- Aloo Mattar + 2 Roti £6.50
- Onion Paratha £3.50
- Winston - roasted vegetables and hummus £4.95
- Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Free-Range Organic Eggs - any style served on toast £4.90
- Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Hummus & Hot Pitta £3.30
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Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
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Appletizer £1.99
- 330ml
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Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
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Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
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Fanta £1.99
- 330ml
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Brooklyn Lager £4.50
- 330ml.
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Sprite £2.50
- Sprite 500ml Bottle
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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Dr Pepper £2.50
- Dr Pepper 500ml Bottle
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Corona £4.00
- 330ml.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Strathmore Still Water £2.60
- 330ml Bt
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Cherry Coke £1.80
- 330ml Can
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Appletizer £2.90
- 275ml Bt
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Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
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Arizona Peach Iced Tea £3.50
- 500ml Bt
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Diet Coke £1.50
- 330ml Can
- Fried Dumpling 50p
- Extra, Drink & Dessert (All 3) £1.50
- Plain rice £2.49
- Drinks - Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer N/A
- Fried Chicken £6.00
- 3 Cz Coconut Sponge £1.00
- Jam Sponge £1.50
- 3 Cz Rum Cake (Wray & Nephews) £1.00
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Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
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Kachumber Raita £3.25
- Churned yoghurt, chopped tomatoes and cucumber.
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Pulao Rice £3.95
- Basmati rice cooked with saffron.
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Adraki Chop (Medium Spicy) £6.95
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
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Lamb Saag Wala (Medium Spicy) £11.50
- Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
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Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
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Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
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Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
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Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
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Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
- Diet Coke £2.85
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Peroni £4.50
- 330ml 5.1%
- BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
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Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
- Tikka Kebab £7.00
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Meat Feast £7.50
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
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Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
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New Yorker £6.10
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
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Vegetarian £8.50
- Cheese, tomato, mushroom & green peppers.
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Meat Feast £10.00
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
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Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
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Chicken Tikka £6.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
The White Lion Brinsley
Phone
01773714328
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
hall lane, brinsley, Nottingham NG16 5AH, England
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