The Vine Bar in Edinburgh Menu

The Vine Bar in Edinburgh has no menu available, but can choose from many other options such as Guacamole Dip or Hummus Dip from Elfalafel. Newington Cafe and Restaurant offers many options including Decaf Coffee and Glass of Milk. Coro the Chocolate Cafe - Frederick St includes a wide range like Crunchie Cheesecake (GF) or Lotus Biscuit Cheesecake. Rekorderlig Strawberry & Lime and Bulmers Original from . Tribeca offers Nanyang and Irn Bru 330ml.

Nearby Sample Menus

  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Baked Potato served with - Baked Beans £4.75
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Garlic bread topped with cheese £3.50
  • From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
  • Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
  • All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Coleslaw £1.50
  • Arancini £3.50
  • Onion Rings £3
  • Crostini £3.50
  • Vegetable Pakoras £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chipotle Chili Jam Fries £3.50
  • Handmade Classic Burger - add Bacon £1.00
  • Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Orange N/A
  • Breakfast Roll (1 Filling) £2.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Limone Menta (330ml) £2.00
    • Italian lemon and mint.
  • Kopparberg Strawberry and Lime Bottle (500ml) £4.95
  • Scrambled Egg on Toast £4.00
    • Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
  • Panzerotti Funghi £12.00
    • Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Parma Ham And Mozzareela Cheese £7.50
    • Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
  • Breakfast Blast Smoothie £3.50
    • Banana, strawberries, honey, yoghurt, oats, milk.
  • Gnocchi Gusto £11.00
    • Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Fanta Orange £1.20
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Curly Wurly £1.00
  • 12 Pieces £8.95
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • 18 Pieces £11.95
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Fries £2.49
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Fanta 330ml £1.99
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Mexican Rice £1.99
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
The Vine Bar

The Vine Bar

location

Address

43 North Junction Street, Leith, Edinburgh EH6 6HS

phone

Phone

01315552043

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
43 North Junction Street, Leith, Edinburgh EH6 6HS
Similar Restaurants based on Cuisines