The Victoria Bar in Edinburgh Menu

Are you the owner? Manage this listing for free.

The Victoria Bar in Edinburgh has no menu available, but can choose from many other options such as Irn Bru or Appletiser from TGI Fridays. Taste Of Italy offers many options including Kopparberg Mixed Fruit - Non Alcoholic (500ml) and Kopparberg Strawberry and Lime Bottle (500ml). Saiko Kitchen Limited includes a wide range like Prosecco (200ml) or Zinfandel Blush (187ml). Sweet Potato Fries and House Fries from . The Vat and Fiddle offers Pizza Express Edinburgh - George IV Bridge and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95

Espresso Std: £2.25, Lrg: £2.65
Ice cream trio £4.50
Wholetail Scampi Supper: £7.50, Single: £6.50
Baked Potato served with - Egg Mayonnaise £4.75
Chef's homemade strawberry cheesecake £5.75
Deep fried breaded mushrooms, served with a garlic dip £5.25
Famous Spylaw Pies - Steak £10.45
8oz(228g) Beef Burger Supper: £6.50, Single: £5.50

Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetable Pakoras £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Onion Rings £3
Jalapeno Poppers £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8

All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
Handmade Classic Burger - add Goat's cheese £1.50
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Chorizo, Tomato & Olive Bruschetta £5.50
Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
Handmade Classic Burger - add Onion rings £1.50

Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Curly Wurly £1.00
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
8oz Cheeseburger Slider £4.95
Straightup Cheesesburger £6.95
- Cooked medium rare.
Ginger Beer (0.33 L) £1.20
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.

Penne Alla Norma £9.50
- Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
Kopparberg Strawberry and Lime Bottle (500ml) £4.95
Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
Espresso £1.50
- 1 shot of espresso.
Soda Water (330ml) £2.00
Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
Speck Ham and Potatoes with Roasted Walnuts £10.50
- Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.

Belvoir Elderflower Presse £2.99
Fanta 330ml £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Jalapeno Jam £0.79
Barbacoa Beef £6.99
- Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
Fries £2.49
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Onion Rings £2.49

Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Hand cut red rooster fries £3.50 each or 3 for £9.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4