Address
3-5 High Street, Fulbourn, Cambridge CB21 5DH, England
The Sawos Kebab in Cambridgeshire Menu
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The Sawos Kebab in Cambridgeshire has no menu available, but can choose from many other options such as Oasis Summer Fruits or Oasis Orange from Grill Bros Colchester. Kervan Sofrasi offers many options including Cod & Chips and Sausage and Chips. Giraffe includes a wide range like Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml or Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml. Stella Cidre and Fruli 330ml from . Cafe Rouge - Chelmsford offers Tandoori Cottage and Raita.
Nearby Sample Menus
- Mint Chocoalte Chip (1/2 Litre) £10.00
- Porridge £2.75
- Home Made Chocolate Truffles £1.50
- Banana & Caramel £7.25
- Ham and Cheddar Croissant £2.85
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Coke £2.85
- 330ml glass bottle.
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Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
- Lemon & Lime (1 Litre) £17.00
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Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
- Vegetable Rice (V) £2.50
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Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
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Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
- Marinated Kalamata Olives (V) £2.50
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Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
- Stump Jump Chardonnay £21.95
- Veddet Extra 330ml £5.30
- Sweet Potato Fries £3.95
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Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
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Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
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Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
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White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
- Falafel & Spinach Burger (Vegan on request) N/A
- Goats Cheese & Chilli Melt N/A
- Your choice of white or granary bloomer– served with seasoned chips & salad -
- Butternut Squash & Stilton Risotto N/A
- Smoked Mackerel Melt N/A
- Scampi & Chips N/A
- - -
- Classic Club N/A
- Balti Keema Jalfrezi £4.65
- Meat Biryani £4.90
- Tandoori King Prawn £7.50
- Vegetable (V) £3.95
- Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
- Keema Rice £2.00
- Keema Naan £1.75
- Sirloin Steak £7.50
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Shirodashi Ramen (Pork Belly) £10.95
- Slow-cooked with pea shoots. Menma. Spring onion. Wakame. Half a tea-stained egg. Rich chicken broth with dashi + miso.
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Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
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Pad Thai (Chicken & Prawn) (Noodles) £11.25
- Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
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White, Chenin Blanc, Cherry Tree Hill £16.95
- 750ml bottle.
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Fried Duck (Gyoza) £5.95
- Served with a dipping sauce.
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Yasai Pad Thai (vg) £10.25
- rice noodles. amai sauce. tofu. beansprouts. leek. chilli. red + spring onions. fried shallots. mint. coriander. fresh lime
- Miso Soup and Japanese Pickles £1.95
- Sticky Rice £2.00
- Fish pie of salmon, haddock, mussels and prawns £14.50
- The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
- Lamb burger with tomato relish, tzatziki and homemade chips £11.50
- Sirloin Steak with hand-cut chips, onion rings, salad & green peppercorn sauce £19.95
- Whole Spring Chicken, Bread sauce £12.00
- Black Face Lamb leg, fresh mint sauce £12.00
- Salted beef brisket, piccalilli £6.25
- English Cheese Board, Pear Chutney, crackers V £7.50
- Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
- Sausage £5.15
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
- Prawn £5.25
- Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
- Original Porridge
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Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
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Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
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Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
- Aloe Vera Juice £3.20
- Diet Coke £2.60
- Mix Vegetables Dumpling (12 pcs) £6.50
- Stir Fried Chinese Leek with Smoked Bean Curd £8.20
- Beef Curry £7.90
- Fish Black Bean Sauce Rice £6.80
- Pakchoi with Plain Fried £7.50
- Tung-Choi with Garlic Sauce £8.20
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Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
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Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
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Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
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Mixed Vegetable Curry £6.50
- Fresh vegetable cooked in an authentic spicy coconut based sauce.
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Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
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Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
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Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
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Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
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Oaka Chicken Wings £5.95
- Served with a sweet chilli dip.
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Roast Duck Curry (Medium Spicy)(LG) £10.20
- Red curry with pineapple and tomatoes.
- Main course: red curry beef (very spicy)(LG), chicken cashew nuts (N), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £43.00
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Thai Fries (V) £4.15
- Spicy potato wedges served with a sweet chilli dip.
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Tempura King Prawns £6.80
- Served with a wasabi mayonnaise dip.
- vanilla ice cream and chocolate sauce. £4.30
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Egg Fried Rice (V)(LG) £3.65
- Thai jasmine fragrant rice fried with egg.
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Steamed Lime and Chilli Sea Bass (Medium Spicy)(LG) £15.60
- Fillet of sea bass, steamed with coriander, chilli and lime juice.
The Sawos Kebab
Phone
01223882886
Opened hours
Sunday
16:00 - 23:00
Monday
16:00 - 23:00
Tuesday
16:00 - 23:00
Wednesday
16:00 - 23:00
Thursday
16:00 - 23:00
Friday
16:00 - 00:00
Saturday
16:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Barbeque
Features
3-5 High Street, Fulbourn, Cambridge CB21 5DH, England
- Cambridgeshire Barbeque Menus
- East of England Barbeque Menus