Address
24 Marchmont Crescent, Edinburgh EH9 1HG, Scotland
The Pastures in Edinburgh Menu
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The Pastures in Edinburgh has no menu available, but can choose from many other options such as Belu Water – Still Big or Sparkling San Pellegrino: Blood Orange from Zizzi - Edinburgh Roxburgh Court. Snax offers many options including Water and Fresh Orange 500ml. Southpour includes a wide range like Citrus Eton Mess or Sticky Toffee Pudding. Diet Irn Bru and Appletiser from . eatatchopchop offers Concorde Takeaway and Garlic Bread and Cheese.
Nearby Sample Menus
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
- Chicken Pie Supper: £6.50, Single: £5.50
- Famous Spylaw Pies - Steak £10.45
- Strawberry tart and ice cream topped with cream £5.75
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
- Latte Std: £2.25, Lrg: £2.65
- Mocha Std: £2.25, Lrg: £2.55
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Arancini £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Triple Cooked Chips £3
- Onion Rings £3
- Vegetable Pakoras £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
- Rib Eye Steak - add Chipotle chilli prawns £3.50
- Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
- Fries £2.75
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
- Homemade Chilli Popcorn £2.50
- Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
- Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
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Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
- Iru Bru (0.33 L) £1.20
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Straightup Cheesesburger £6.95
- Cooked medium rare.
- Sweet Potato Fries £2.95
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Spangle Monkey without Peanut Butter £7.95
- Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
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Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
- 6 Pieces £5.95
- Rum Baba £4.50
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Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
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BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
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Tortino Della Nonna £4.50
- Grandma's cake.
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Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
- Ferrero Rocher Cake £4.50
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Full Scottish £8.00
- Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
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Create Your Own Pizza £8.50
- 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
- Sparkling Water £1.99
- Sweet Potato Fries £2.99
- Sour Cream £0.79
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
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Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
- Coleslaw £1.99
- Coke Zero 330ml £1.99
- Gusto Ginger Beer £2.99
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
The Pastures
Phone
01316233606
Opened hours
Sunday
11:00 - 17:00
Monday
08:00 - 18:00
Tuesday
08:00 - 18:00
Wednesday
08:00 - 18:00
Thursday
08:00 - 18:00
Friday
08:00 - 18:00
Saturday
10:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Seating
24 Marchmont Crescent, Edinburgh EH9 1HG, Scotland
- Edinburgh Cafe Food Menus
- Edinburgh Region Cafe Food Menus
- Lothian Cafe Food Menus