The Parlour Cafe in Sheffield Menu

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The Parlour Cafe in Sheffield has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Cafe Rouge. Alma Tavern offers many options including Bread & Butter and Baked Beans. Tasty Bites includes a wide range like Water or Kids Drink. Still Water (V)(VG)(G). and Sparkling Water (V)(VG)(G) from . Coal Grill and Bar offers Chicken Cottage Sheffield and Ribena Juice.

Nearby Sample Menus

King Prawn -
Fried Broccoli with Ginger Sauce -
Crispy Aromatic Chicken -
*Mongolian Style Crispy Lamb -
Lemon Chicken -
Egg Custard Buns -
Roasted Turkey with BBQ Sauce -
Cod Fillet -

Cheesy Chicken Fillet Burger £4.30
Funghi (Mushroom) Pizza £7.20
Meat Lover Pizza £6.40
- Ham, salami, pepperoni, chicken & beef.
Pollo (Chicken) Pizza £5.10
Garlic Bread Supreme £4.99
- With cheese & pepperoni.
Tub of Cheese £0.80
Tuna Delight Pizza £6.10
- Tuna, sweetcorn, onions & peppers.
Grilled Chicken Kebab £5.10
- Marinated chicken pieces.

Poutine (chips with rich gravy and cheese) £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Crostini £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Triple Cooked Chips £3
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Arancini £3.50

Fishcake Meal Deal £4.50
- Fishcake + chips + any 500ml soft drink, with either beans, peas or curry gravy.
Donner Meat £3.00
Fish £3.00
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Mixed kebab (Donner & Chicken) £6.00
Chicken Kebab £4.80
Steak & Kidney Pie £2.50
Fish Butty £3.80

Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
and characterful blend, soft and appealing. £19.00
Calamari £6.95
- Lightly dusted, fried & served with chipotle mayo.
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Parmesan & Truffle Fries £3.95
Chicken Chimichanga (VO) £12.95
- Oven baked flour tortilla stuffed with grilled chicken cheddar cheese and salsa, topped with soured cream and served on a bed of rice.
King Prawn Linguine £14.95
- Pasta tossed in chilli, garlic, olive oil, lemon & parsley, topped with parmesan.
House Slaw (V) £2.95

Vegetarian £6.50
- Mushrooms, peppers, courgettes and fresh tomatoes.
Pizza Marinara £5.00
- Parsley, fresh chilli, basil, garlic and olive oil.
BBQ £1.00
BBQ Donner Wrap (Large) £3.50
- Donner wrap with salad and BBQ sauce.
Chicken Shish £6.50
- Marinated pieces of tender chicken, cooked on a skewer.
Chilli £1.00
Veggie Wrap £4.50
- With mushrooms, peppers, aubergines and tomato.
Fanta (Can) £1.00

Ped Pud Khing £9.50
- Stir-fried roasted duck with ginger and mixed vegetables.
Gaeng Daeng (Medium) £8.00
- An authentic red carry with mixed vegetable cooked in coconut milk.
Set Menu D (Baan Ta Karntar) £91.80
- Starter: So siam royal platter. Main Courses: A mild and creamy yellow curry, with chicken and potatoes, rich and flavoursome red curry with pork tender loin, stir-fried beef with Thai sweet basil leaves (mild). Grilled chicken, marinated with a special sauce, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Salt and Pepper Squid £10.50
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
Goong Pud Bai Horapa (Hot) £12.00
- Stir-fried king prawns with sweet basil leaves, chilli, onion and pepper.
Fishing Village (Mild) £12.95
- Mixed seafood with spicy hot red curry rounded up with coconut milk. Perfumed with sweet basil and kaffir lime leaves.
Tord Man Pla £6.25
- Deep-fried Thai fish cake, served with cucumber, ground peanut, sweet chilli and shallot relish.
Gai Hor Bai Teuy £5.95
- Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.