The Olive Grove in Cambridge Menu

Takeaway Deal Takeaway Deal
  • Baklava £3.95
Starters Starters
  • Tzatziki (GF) £4.95
    • Greek yoghurt, cucumber, mashed garlic & herbs served with greek pitta bread or crudites.
  • Fava (GF, LF, V) £4.95
    • Mashed fava beans with onions & organic olive-oil served with greek pitta bread or crudites.
  • Tyrokafteri (GF) £5.50
    • Spicy feta cheese dip, chilli peppers, olive-oil & oregano.
  • Melitzanosalata (GF, LF, V) £6.95
    • Smoked aubergine with peppers, garlic & herbs served with greek pitta bread or crudites.
  • Elies Kalamatas (GF, LF, V) £4.95
    • Olives with garlic & mixed herbs.
  • Manitaria Gemista £6.80
    • Mushroom croquettes stuffed with spinach & kefalotyri (cretan parmesan) mousse & served with mixed leaf salad.
  • Tyrokeftedes (GF) £6.80
    • Cheese balls with halloumi, feta, kefalotyri & manouri served on a sweet tomato marmalade.
  • Feta Meli £6.80
    • Feta wrapped in phyllo pastry drizzled with honey & truffle oil and topped with sesame seeds.
  • Mydia £7.80
    • Fresh mussels with a white assyrtiko wine & garlic sauce served with toasted bread.
  • Calamari Tiganito (GF, LF) £8.50
    • Deep-fried calamari & garlic mayonnaise.
  • Calamari Gemisto (GF) £9.50
    • Baby calamari casserole stuffed with feta, chilli, tomatoes & rakomelo sauce.
  • Chtapodi Psito (GF, LF) £12.50
    • Grilled octopus served with grilled vegetables.
  • Garides Saganaki (GF, LF OD) £8.50
    • Sizzling king-prawns flambé with ouzo, tomato sauce & feta cheese.
Salads & Vegetarian Salads & Vegetarian
  • Choriatiki (GF, LF OD, V OD) £9.50
    • Cherry tomatoes, cucumber, red-onions, feta cheese & kalamata olives.
  • Gemista (GF, LF, V) £14.80
    • Vegetables stuffed with rice, pine seeds, raisins, & herbs.
  • Risotto Lemonato (GF, V OD) £13.50
    • Risotto with artichokes, spring onion, cherry tomatoes, lemon zest & fresh basil.
Wraps Wraps
  • Souvlaki Kotopoulo £7.95
    • Chicken wrap with lettuce, onions & gherkin-mustard mayo.
  • Souvlaki Arni £7.95
    • Lamb neck-fillet wrap with cherry tomatoes, tzatziki, red onions & tomatoes.
Mains Mains
  • Kotopoulo Filleto £16.50
    • Chicken-thigh fillets served with potato wedges, gherkin-mustard mayo, pitta bread & mixed leaf salad.
  • Mpifteki Gemisto £16.50
    • Beef patties stuffed with halloumi cheese served with potato wedges, pitta bread & mixed leaf salad.
  • Arni Filleto £16.95
    • Skewered lamb neck-fillet served with potato wedges, tzatziki, pitta bread & mixed leaf salad.
  • Mixed Grill £19.50
    • Chicken thighs, beef patties, greek sausage, lamb-neck fillet & all the trimmings.
Sides Sides
  • Chips £3.50
  • Potato Wedges £3.50
  • Mashed Potatoes £3.50
  • Roast Vegetables £3.95
  • Spinach £3.95
  • Seasona Vegetables £3.95
  • Green Mixed Salad £3.95
  • Greek Salad (GF, LF OD, V OD) £4.95
    • Cherry tomatoes, cucumber, red-onions, feta cheese & kalamata olives.
  • Bread Basket £3.50
    • Greek pitta bread.
Sauces Sauces
  • Mustard & Gherkin £1.95
  • Tomato Marmalade £1.95
Signature Dishes Signature Dishes
  • Beef Stifado (GF, LF) £14.50
    • Succulent beef stew with shallots, tomato & greek spices served with a side of your choice.
  • Kritharoto Garida (GF) £16.80
    • Orzo pasta with prawns, spinach, kozani saffron (krokos) in a dry-white wine & cream sauce topped with kefalotyri (cretan parmesan).
Desserts Desserts
  • Yoghurt, Honet & Pecans (GF) £6.80
  • Bougatsa £6.80
    • Pastry with cream custard, cinnamon & sugar.
  • Baklava (LF) £6.80
    • Greek phyllo pastry, almonds & honey syrup.
Beers Beers
  • Fix Lager (330ml) £4.80
  • Estrella (330ml) £5.30
  • Erdinger (500ml) £5.80
  • Wells Bombardier (500ml) £4.80
  • Bulmer's Cider (500ml) £4.50
  • Crabbies Ginger Beer (500ml) £4.50
Soft Drinks Soft Drinks
  • Coca-Cola £2.00
  • Diet-Coke £2.00
  • Sprite £2.00
  • Fanta Orange £2.00
  • Fentiman's Curiosity Cola £3.50
  • Appletiser £2.50
  • J20 Apple & Mango £2.80
  • J20 Orange & Passionfruit £2.80

Nearby Sample Menus

  • Mediterranean Veg & Goats Cheese £7.25
    • Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
  • Cake of the Day £3.95
    • Choose from gluten free or vegan.
  • Vanilla (1/2 Litre) £10.00
  • Salted Caramel and Chocolate Tart £3.95
  • Mars £4.85
  • Amaretto (1 Litre) £17.00
  • Snickers £4.85
  • Baked Cheesecake of the Day (Flavours Vary) £3.95
  • Shtetha Laham £14.50
    • Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Tagine Zaytoun £12.95
    • Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Couscous El Marsa £14.50
    • Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Dura Damn (GF) 330ml £5.60
  • Elvis Juice £5.50
  • Stump Jump Sauvingion Blanc £21.95
  • Coronation Cauliflower & Spinach Salad (VG) £3.95
    • Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
  • Appletizer 250ml £3.00
  • Hand Cut Fries £3.95
  • The Crowned Cauli (V) £10.95
    • Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
  • Sweet Potato Fries £3.95
  • Medu Vadai (2) £3.50
    • Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
  • Lamb Biryani £11.99
    • An aromatic of flavoured rice cooked with lamb.
  • Curd Rice £6.99
    • Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
  • Banana Leaf Special Koththu Roti £12.99
    • Parotta chopped on the griddle with onion, green chillies and special mix of meat.
  • Chicken 65 £7.99
    • Boneless chicken marinated in special spice mix and deep fried.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Plain Rice £3.50
    • Plain cooked rice.
  • Egg Curry £7.99
    • Boiled eggs with onions and a tomato based spicy sauce.
  • Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
  • King Prawn Curry £8.80
  • Fish Fillet in Boiling Hot Chilli Oil £14.50
  • Cote Du Rhone, France Bottle £16.90
  • Roasted Duck Rice £7.80
  • Fried Tofu with Sweet & Sour Sauce £7.20
  • Godmother's Chilli Beef £8.50
  • Sweet Corn Soup £3.50
The Olive Grove

The Olive Grove

location

Address

100 Regent Street, Cambridge CB2 1DP, England

phone

Phone

01223778575

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Greek , Mediterranean , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express

Location
100 Regent Street, Cambridge CB2 1DP, England