Address
69B Braid Road, Edinburgh EH10 6JF, Scotland
The Lodge Coffee House in Edinburgh Menu
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The Lodge Coffee House in Edinburgh has no menu available, but can choose from many other options such as 100% Pure Apple Juice (200ML) or 100% Pure Orange Juice (200ML) from Dine Thyme. Paradise Palms offers many options including Strathmore Sparkling (330ml) and Strathmore Still (330ml). Palmyra includes a wide range like Fresh Mango (0.5L) or Fresh Orange (0.5L). Still Mineral Water and Sparkling Water from . Illegal Jack's Tex Mex Grill offers Newhaven Express and Irn Bru.
Nearby Sample Menus
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- Garlic bread topped with cheese £3.50
- Cappuccino Std: £2.25, Lrg: £2.25
- Chicken Pie Supper: £6.50, Single: £5.50
- From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
- Steak Pie Supper: £6.50, Single: £5.50
- Battered Haddock Supper: £6.95, Single: £5.95
- Baked Potato served with - Chilli £4.95
- Jalapeno Poppers £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Triple Cooked Chips £3
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Coleslaw £1.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetable Pakoras £3.50
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
- Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
- Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
- Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
- Rib Eye Steak - add Tempura onion rings £1.50
- Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
- Apple & Lychee N/A
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
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Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
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Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
- Passionfruit Martini (200ml) £6.50
-
Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
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Vanilla Latte (Large) £2.95
- 2 shots of espresso.
- Torta Di Mele £5.00
- Ferrero Rocher Cake £4.50
- Americano £2.10
-
Bacon Cheeseburger £7.95
- Cooked medium rare.
- Curly Wurly £1.00
-
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
- Fries £2.95
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Straightup Cheesesburger £6.95
- Cooked medium rare.
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Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- San Pellegrino Sparkling Lemonade £1.20
- 6 Hot Wings and Chips £4.45
- Sweet Potato Fries £2.99
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Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
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Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
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Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
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Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
-
Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Mexican Rice £1.99
- Salsa £0.79
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Duck liver parfait with winter berry jelly and Scottish oatcakes £6
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
The Lodge Coffee House
Phone
07468530909
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Fast Food
Features
69B Braid Road, Edinburgh EH10 6JF, Scotland
- Edinburgh Coffee and Tea Menus
- Edinburgh Fast Food Menus
- Edinburgh Region Coffee and Tea Menus
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