The Links Bar - The Links Hotel in Edinburgh Menu

The Links Bar - The Links Hotel in Edinburgh has no menu available, but can choose from many other options such as Prosecco or Torreon de Parades Rose from Ciao Ragazzi. Mariachi offers many options including Alvier Cabernet Rose (Chile) and Borsao Garnacha (Spain). You Rice includes a wide range like Bottle of Water or Fanta. Presecco and Malbec from . Wildwood offers L'Alba D'Oro and Bundaberg Ginger Beer Bottle (375ml).

Nearby Sample Menus

  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Side orders - Bread and butter £1.25
  • Burger Selection - Chicken -  battered chicken breast with lettuce and mayo £10.45
  • Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
  • Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
  • Soup of the day, served with crusty bread and butter £3.75
  • Brussels pate with toast and oatcakes £5.75
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • Garlic bread £3.15
  • Vegetable Pakoras £3.50
  • Arancini £3.50
  • Crostini £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Coleslaw £1.50
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Mango & passion fruit N/A
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Roasted Cod Glazed with Nduja and Mixed Beans £11.00
    • Oven roasted cod with sauteed nduja salami, french beans, cannellini beans and borlotti beans drizzled with extra virgin olive oil. Celery, Sulphur Dioxide.
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Tyrol £7.00
    • Artichoke, speck ham and fontal cheese topped with rocket and drizzled with truffle oil. Cereals Containing Gluten, Egg, Sulphur Dioxide.
  • Vegan (VG) £10.50
    • Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
  • Diet Coke (330ml) £2.00
  • Spaghetti Bolognese £10.00
    • Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Millionaire Cheesecake £2.50
  • Diet Coca-Cola £1.20
  • 8oz Cheeseburger Slider £4.95
  • Sprite £1.20
  • Fries £2.95
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Curly Wurly £1.00
  • Larger Chips and Cheese £2.95
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Guacamole £0.79
  • Belvoir Raspberry Lemonade £2.99
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Arizona Peach Iced Tea £3.59
  • Coke 330ml £2.29
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • House salad £3.50 each or 3 for £9.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Soup of the day with warm artisan bread £4
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
The Links Bar - The Links Hotel

The Links Bar - The Links Hotel

location

Address

4 Alvanley Terrace, Edinburgh EH9 1DU, UK

phone

Phone

01312293834

email

Email

None

clock

Opened hours

9 AM to 12 Midnight (Mon-Thu, Sun), 9 AM to 1 AM (Fri), 9 AM to 12 Midnight, 1 AM to 12 Midnight (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Bar

Location
4 Alvanley Terrace, Edinburgh EH9 1DU, UK
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