Address
3 Pier Place, Edinburgh EH6 4LP, Scotland
The Light House in Edinburgh Menu
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The Light House in Edinburgh has no menu available, but can choose from many other options such as Modelo or Desperados from The Spice Pavilion. Gali Italian Ristorante offers many options including Irn Bru 0.33L and Sprite 0.33L. Baguette Express includes a wide range like Snapples or Spring Water. 100% Pure Apple Juice (200ML) and 100% Pure Orange Juice (200ML) from . Dine Thyme offers Est Est Est Group and Angioletti Secco Craft Cider.
Nearby Sample Menus
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Breaded Haddock Supper: £6.95, Single: £5.95
- Macaroni cheese £8.95
- Baked Potato served with - Tuna Mayonnaise £4.75
- Side Orders - Chips £1.95
- Mocha Std: £2.25, Lrg: £2.55
- Glass of Milk Std: £0.95, Lrg: £1.50
- Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
- Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- Arancini £3.50
- Crostini £3.50
- Onion Rings £3
- Coleslaw £1.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
- Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
- Chorizo, Tomato & Olive Bruschetta £5.50
- Mushroom Frittata - With red pepper, spring onion and parsley £6.00
- Apple & Lychee N/A
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
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Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- Ginger Beer (0.33 L) £1.20
- Diet Coca-Cola £1.20
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Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
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House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
- Iru Bru (0.33 L) £1.20
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Chicken £6.50
- Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
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Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
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Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
- Red Bull (250ml) £2.95
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Latte (Large) £2.70
- 2 shots of espresso.
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Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
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Vanilla Latte (Large) £2.95
- 2 shots of espresso.
- Irn Bru (330ml) £2.00
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Corona 710ml £5.99
- ABV% 4.2 710ml
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Fanta 330ml £1.99
- Coleslaw £1.99
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
- Belvoir Elderflower Presse £2.99
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Sharer Bundle (For 2) £19.99
- Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
- Pink Onions £0.79
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
The Light House
Phone
01315521457
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
British , European , Scottish , Seafood , Soups , Vegetarian , Wine Bar
Features
Reservations , Serves Alcohol , Seating , Child-friendly , Full Bar , Highchairs Available , Waitstaff , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Wine and Beer , Digital Payments
3 Pier Place, Edinburgh EH6 4LP, Scotland
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