The Golden Lion Hotel Restaurant in Cambridgeshire Menu

The Golden Lion Hotel Restaurant in Cambridgeshire has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Divan Restaurant offers many options including Grill Tomato and Grilled Onion. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Don Paulino Crianza Rioja and Cabbernt Sauvigon from . Blue Check Restaurant offers Keo Bar Bistro and Skinny Fries.

Nearby Sample Menus

  • Ham & Cheddar Croissant £2.85
  • Rum & Raisin (1 Litre) £17.00
  • Snickers £4.85
  • Nutella and Marshmallows £7.25
  • Nutella & Strawberry £7.25
  • Lemonaid (Passionfruit) £2.85
  • Vanilla (1/2 Litre) £10.00
  • Amaretto (1/2 Litre) £10.00
  • Achet Khodar (V) £12.95
    • Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
  • Mixed Salad (V) £2.50
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Tagine Bread (V) £2.00
  • Salata Bel Jubna (V) £4.95
    • Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Tagine Zaytoun £12.95
    • Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
  • Punk IPA £5.50
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Cam & Bear £14.95
    • Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
  • Stump Jump Sauvingion Blanc £21.95
  • The Crowned Cauli (V) £10.95
    • Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
  • Rekordelig Strawberry & Lime 500ml £5.25
  • Granny Smith Tarte Tatin £6.95
    • Served with vanilla cream and cinnamon icing sugar.
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Bang Bang Cauliflower (VG) £4.95
    • Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.
  • Chicken Ramen £10.25
    • With pea shoots. Menma. Spring onion. Rich chicken broth with dashi + miso. Marinated chicken.
  • Lucky Buddha, China (330ml) £3.95
  • Shirodashi Ramen (Pork Belly) £10.95
    • Slow-cooked with pea shoots. Menma. Spring onion. Wakame. Half a tea-stained egg. Rich chicken broth with dashi + miso.
  • Power (Large) £4.95
    • Spinach, apple and ginger.
  • Vegatsu (Katsu Curry) (VG) £10.95
    • Seitan in crispy panko breadcrumbs. Aromatic katsu curry sauce. Sticky white rice. Side salad. Pickled red onion.
  • Steak Bulgogi (Noodles) £14.95
    • Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
  • Mango + Matcha Layer Cake (VG) (NEW) £6.25
    • Matcha cream. Vanilla sponge. Yuzu cream. Mango + passion fruit purée. Raspberry compote.
  • Sweet potato Bake N/A
  • Goats Cheese & Chilli Melt N/A
  • Cod & Chips N/A
  • Scampi & Chips N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Smoked Haddock Fishcakes N/A
  • Smoked Mackerel Melt N/A
  • Cheddar & Pickle N/A
  • Vegetable (V) £3.85
  • Chicken Biryani £4.80
  • Balti Chicken Bhuna £4.55
  • Lamb Tikka Massalla £5.35
  • Peshwari Naan £1.75
  • Chicken Garlic £4.65
  • Magic Mushrooms £2.50
  • Chicken £4.25
  • Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50
  • Bread and aioli, olive oil & balsamic vinegar V £3.00
  • Duck Fat Roast Potatos £3.00
  • Passion Fruit creme brulee £5.95
  • Black Face Lamb leg, fresh mint sauce £12.00
  • Salted beef brisket, piccalilli £6.25
  • Grilled chicken breast burger, chorizo, harissa, chips £10.50
  • Kirin Ichiban £3.95
  • Prawn £6.95
  • BLT £5.95
  • Cheesy Chips £3.00
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Additional sides beans/peas or extra toppings 75p
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Mix Vegetables Dumpling (12 pcs) £6.50
  • Sizzling Squid Sichuan Style £8.80
  • Fried Tofu with Satay Sauce £7.20
  • Stir Fried Celery with Bean Stick £7.50
  • Sparkling Water £3.00
  • Sweet Corn Soup £3.50
  • Fish Fillet with Black Bean Sauce £8.60
  • Beef with Ginger & Spring Onion £7.90
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Chicken Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Devilled Chicken £10.99
    • Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
  • Vegetable Fried Rice £7.99
    • Boiled basmati rice pan cooked with our special spices and vegetables.
  • Lamb Samosa £3.99
    • Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
  • Medu Vadai (2) £3.50
    • Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
  • Rasam £3.99
    • Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
  • Snapper Rock Rose 750ml - New Zealand £24.00
    • A delicate, zesty rose. ~ Dry.
  • Pierre Mignon, Grand Reserve 750ml - France £40.95
    • Citrus hints with touches of brioche. Fresh, clean and lively with a creamy mousse.
  • Chilli and Basil (Very Spicy) £9.80
    • Fried with crushed chillies, garlic and sweet basil.
  • BBQ Pork Noodle Soup (Medium Spicy) £10.95
    • Fine noodle soup with BBQ pork, pak choi, spring onion, coriander and crispy wontons flavoured with chillies and soy.
  • Fentimans Range 275ml £2.70
    • Rose lemonade, dandelion & burdock, mandarin & orange.
  • Chilli Glazed Salmon (Medium Spicy) £14.25
    • Shallow-fried salmon fillet, caramelised chilli sauce and fine beans.
  • Prosecco Tiamo, Botter 200ml - Italy £6.95
    • Peach and green apple flavours, fresh and light.
  • Sweet and Sour £9.80
    • Stir-fried with cucumber and tomatoes in a tangy, fruity sauce.
The Golden Lion Hotel Restaurant

The Golden Lion Hotel Restaurant

location

Address

Market Hill, Market Ln, Saint Ives PE27 5AL, UK

phone

Phone

01480492100

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Television ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Bar Scene ,  Waitstaff ,  Wheelchair accessible

Location
Market Hill, Market Ln, Saint Ives PE27 5AL, UK