The Geographer in Cambridgeshire Menu

The Geographer in Cambridgeshire has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Benets Cafe offers many options including Orange Juice and Apple Juice. Red Indian Restaurant includes a wide range like Chips or Raita. Cobra Beer and J20 from . Mintleaf Restaurant offers Zizzi Restaurants and Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party..

Nearby Sample Menus

  • Nutella & Strawberry £7.25
  • Maple Cup £3.75
    • Chocolate and maple biscuit base topped with luxury caramel and chocolate.
  • Brie & Bacon £7.25
  • Lemon & Lime (1 Litre) £17.00
  • Chari Tea (Black Tea with Lemon Flavour) £2.85
  • Baked Cheesecake of the Day (Flavours Vary) £3.95
  • Diet Coke £2.85
    • 330ml glass bottle.
  • Peanutbutter £4.85
  • Soupe Du Jour (V)(VG) £4.95
    • Freshly made each day by our chefs. Served with bread.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Kemiette (VO) £13.95
    • Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
  • Pickled Vegetables (V) £1.50
  • All roasts served with Duck Fat Roast Potatoes, Braised Red Cabbage, Roasted Root Vegetables, Fresh Peas, Merlot Jus -
  • Long Macciato £2.20
  • North Atlantic haddock croquettes, baby spinach & aioli £5.95
  • Black Face Lamb leg, fresh mint sauce £12.00
  • Thatchers Traditional Cider £3.55
  • Hot Chocolate £2.00
  • Nut Roast V £12.00
  • Macciato £1.70
  • Balti Meat Jalfrezi £4.65
  • King Prawn £6.05
  • Tandoori Chicken Biryani £6.10
  • Balti Vegetable Jalfrezi (V) £4.25
  • Chicken Chat £2.55
  • Persian or Malayan (extra) £0.70
  • Balti Chicken Dupiaza £4.55
  • Caulifolwer Bhajee (V) £2.35
  • Tori Kara Age (Crispy Chicken) £5.75
    • Crispy chicken pieces, fresh lime, spiced sesame + soy dipping sauce.
  • Katsu Curry (Yasai) - Sweet Potato, Aubergine and Butternut Squash (VG) £9.95
    • Vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with sticky white rice and a dressed side salad.
  • Steamed Pulled Pork (Gyoza) £5.95
    • Served grilled and with a dipping sauce.
  • Still Water £1.50
    • 500ml bottle.
  • Chilli Ramen (Chicken) £11.75
    • Red + spring onion. Beansprouts. Coriander. Fresh lime. Spicy chicken broth.
  • Edamame with Chilli Garlic Salt (VG) £4.50
    • Beans with chilli-garlic salt.
  • Fried Prawn (Gyoza) £5.95
    • Served with a dipping sauce.
  • Mango + Matcha Layer Cake (VG) (NEW) £6.25
    • Matcha cream. Vanilla sponge. Yuzu cream. Mango + passion fruit purée. Raspberry compote.
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Glazed Over £12.95
    • Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
  • Veddet Extra 330ml £5.30
  • Onion Rings £3.95
  • Stump Jump Chardonnay £21.95
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Erdinger Alcohol Free 500ml £3.70
  • Punk IPA £5.50
  • Classic BLT N/A
  • Sweet potato Bake N/A
  • Beef & Stilton Melt N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Hunters Chicken N/A
  • Scampi & Chips N/A
  • Aberdeen Angus Burger N/A
  • Smoked Haddock Fishcakes N/A
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Chicken Fried Rice £9.99
    • Boiled basmati rice pan cooked with our special spices and boneless chicken.
  • Vegetable Koththu Roti £8.99
    • Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
  • Egg Parotta £4.99
    • Veechu parotta stuffed with eggs.
  • Chicken Noodles £9.99
    • Ceylon style lightly curried rice noodles with boneless chicken.
  • Dhaal Curry £6.95
    • Lentils cooked with onion and garlic in a traditional Sri Lankan style.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Ham £4.75
  • Tuna & Mayo £5.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Sausage £5.15
  • Sausage £6.25
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Chilli Salt & Pepper Tofu £6.80
  • Braised Pig’s Trotters in Clay Pot £9.80
  • Crispy Cereal King Prawn £9.65
  • Steamed Sea Bass £14.80
  • Griddle Hand Ripped Cabbage £8.80
  • Fried Tofu with Sweet & Sour Sauce £7.20
  • King Prawn Fried Rice £7.20
  • Seafood & Tofu in Clay Pot £8.80
  • Tall Horse Pinotage Rose 750ml - South Africa £19.60
    • Ripe red berry flavours. Lively and fresh. ~ Off dry.
  • Roast Duck Curry (Medium Spicy)(LG) £10.20
    • Red curry with pineapple and tomatoes.
  • Steamed Soy Sea Bass £15.60
    • Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.
  • Sesame Pork £10.60
    • Marinated pork with garlic, pepper and sesame seeds.
  • Willowood White Zinfandel Rosé 750ml - California £18.30
    • Crisp and sweet with red summer fruit flavours. ~ Medium sweet.
  • Botter Pinot Grigio 750ml - Italy £21.00
    • Fruity, dry and soft. ~ Crisp and dry.
  • Grilled Neck of Pork (Mildly Spicy) £11.95
    • Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
  • Spiced Aubergine (Mildly Spicy)(V) £5.40
    • Fried with garlic and vegetarian sauce, served with a chilli dip.
The Geographer

The Geographer

location

Address

103 Station Road, Impington, Cambridge CB24 9NP, England

phone

Phone

01223233228

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Deli , Italian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Buffet ,  Highchairs Available ,  Takeout ,  Street Parking ,  Delivery ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Wine and Beer

Location
103 Station Road, Impington, Cambridge CB24 9NP, England