The Fox in Cambridgeshire Menu

The Fox in Cambridgeshire has no menu available, but can choose from many other options such as San Pellegrino Spakling Water 750ml or Aqua Panna Water 750ml from Baja. Pizza Hut Uk offers many options including Pepsi Max (500ml) and Pepsi (500ml). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Benny's offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Lemon & Sugar £7.25
  • Vanilla £4.85
  • Maple Cup £3.75
    • Chocolate and maple biscuit base topped with luxury caramel and chocolate.
  • Lemon & Lime (1 Litre) £17.00
  • Stracciatella (1/2 Litre) £10.00
  • Lemon Sorbet (1/2 Litre) £10.00
  • Sparkling Water £2.15
    • 330ml.
  • Nutella & Banana £7.25
Bedouin (sample menu)
  • Salata Bel Jubna (V) £4.95
    • Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
  • Felous M’asella £13.95
    • Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
  • Tagine Zaytoun £12.95
    • Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Humus Bel Laham (V)(VG) £3.95
    • Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Green Beans (V) £2.50
    • Sautéed with garlic.
Prince Of Wales Feathers (sample menu)
  • Sweet potato Bake N/A
  • Spicy Bean Burger N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Classic BLT N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Cheddar & Pickle N/A
  • Scampi & Chips N/A
  • Smoked Haddock Fishcakes N/A
Balti King (sample menu)
  • King Prawn Butterfly £3.50
  • Mushroom Garlic (V) £4.25
  • Balti Chicken Tikka £5.15
  • Balti Chicken Tikka Jalfrezi £5.35
  • Balti Chicken Bhuna £4.55
  • King Prawn Biryani £6.80
  • Bombay Duck £0.80
  • Meat Biryani £4.90
Wagamama (sample menu)
  • Diet Coke £1.65
    • 330ml can.
  • Positive (Large) £4.95
    • Pineapple, lime, spinach, cucumber and apple.
  • Teriyaki Donburi (Chicken) £10.75
    • Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
  • Mini Yasai Katsu Curry (VG) £4.25
    • Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • Kare Burosu Ramen (VG) (Tofu) £11.75
    • Shichimi silken tofu. Grilled mixed mushrooms. Pea shoots. Carrot. Chilli. Coriander. Udon noodles. Curried vegetable broth.
  • Carrot (Large) £4.95
    • Carrot with a hint of fresh ginger.
  • Teriyaki Soba (Sirloin Steak) (Noodles) £14.95
    • Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Coriander. Sesame seeds.
  • Fried Prawn (Gyoza) £5.95
    • Served with a dipping sauce.
Darrys Liquor Loft and Restaurant (sample menu)
  • Broccoli & Pomegranate Salad (VG) £3.95
    • Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
  • White Chocolate & Raspberry Cheesecake £6.95
    • With salted caramel ice cream.
  • Baked Sweet Potato, Feta & Spring Onion Salad £3.95
    • Lemon oil, coriander and chilli.
  • Erdinger Weiss-Wheat Beer 500ml £6.40
  • Say Cheese (V) £12.95
    • Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Punk IPA £5.50
Prince Albert (sample menu)
  • Herbal Tea £1.50
  • Carlsberg £3.55
  • Roast ironbark pumpkin & goats cheese pithivier V £12.00
  • Magners Christmas Berry £4.30
  • Cured Salmon, pink grapefruit, orange, coriander £6.50
  • Lamb burger with tomato relish, tzatziki and homemade chips £11.50
  • Thatchers Traditional Cider £3.55
  • Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
Black Horse (sample menu)
  • Ham & Cheese £6.50
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Additional sides beans/peas or extra toppings 75p
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Ham & Cheese £4.95
Colala Chinese Restaurant (sample menu)
  • Bean Sprout Chow Mein £5.20
  • Beef Black Pepper Rice £6.80
  • Pork & Chinese Leaves Dumpling (12 pcs) £6.80
  • Soya Milk £2.80
  • Sesame Prawn on Toast £5.60
  • Beef with Ginger & Spring Onion £7.90
  • Plain Boiled Rice £2.00
  • Prawn Cracker £2.00
Greggs Plc (sample menu)
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Banana Leaf (sample menu)
  • Paneer Curry £8.50
    • Cottage cheese cooked with South Indian spices.
  • Medu Vadai (2) £3.50
    • Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
  • Plain Rice £3.50
    • Plain cooked rice.
  • Vegetable Biryani £8.99
    • An aromatic of flavoured rice cooked with a selection of vegetables.
  • Banana Leaf Special Biryani £13.99
    • An aromatic of flavoured rice cooked with mutton, chicken and prawns.
  • Devilled Chicken £10.99
    • Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
  • Chicken Fried Rice £9.99
    • Boiled basmati rice pan cooked with our special spices and boneless chicken.
  • Sambar Vadai £4.99
    • Medu vadai soaked in thick, traditional South Indian lentil soup.
Brewery Tap (sample menu)
  • King Prawns and Pineapple £13.95
    • Battered king prawns fried with pineapple, water chestnuts and grapes in fruity soy sauce.
  • Main course: panang curry with beef (mildly spicy)(LG), chilli and basil with pork (very spicy), sweet and sour king prawns, gai yang, pad Thai with vegetables (N)(V)(LG), jasmine fragrant rice (V)(LG). £94.00
  • Magners Original 568ml 4.5% ABV £4.40
  • Spare Ribs £6.50
    • Grilled pork ribs seasoned with thai spices .
  • Willowood White Zinfandel Rosé 750ml - California £18.30
    • Crisp and sweet with red summer fruit flavours. ~ Medium sweet.
  • Tempura Vegetables (V) £5.40
    • Served with a sweet chilli dip.
  • Fentimans Range 275ml £2.70
    • Rose lemonade, dandelion & burdock, mandarin & orange.
  • Fentimans Tonic 125ml £1.65
    • Premium Indian, naturally light & elderflower.
The Fox

The Fox

location

Address

The Fox, 2 North St, Burwell, Cambridge CB25 0BA, UK

phone

Phone

01638741267

email

Email

info@thefoxburwell.co.uk

clock

Opened hours

Sunday 12:00 - 23:00 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican , Pub Food

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking

Location
The Fox, 2 North St, Burwell, Cambridge CB25 0BA, UK
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