The Foulsyke Bistro in North Yorkshire Menu

The Foulsyke Bistro in North Yorkshire has no menu available, but can choose from many other options such as 7-Up (0.33L) or Pepsi (0.33L) from Pizzapaz. Pizza Express offers many options including Prosecco and Rose Provence. Bamboo Gardens includes a wide range like Irn-Bru .33 L or Bottled Water. 7up 330ml and Fanta 330ml from . Lotus Chinese Takeaway offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

  • Pepperoni Passion £8.50
    • Pepperoni, spicy, Italian Sausage.
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Coleslaw £1.00
  • Bolognese and Onion £8.50
  • Orange Tango £2.00
    • 330ml.
  • Chips £3.00
  • Italian Spicy Sauge £7.50
  • Saag £6.95
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • Shali £8.95
    • Chicken or meat. This dish is well flavoured, cooked in a medium blend of spices with finely chopped potatoes, onions and tomatoes. The taste is further enhanced as it is garnished with fresh herbs and spices.
  • Fish Masala £12.95
    • Pieces of marinated fish fillet cooked in a specially prepared spicy sauce.
  • King Prawn Tikka £12.95
  • Garlic and Chilli Naan £3.25
  • Robs's Lamb Ultimate £9.95
    • One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
  • Chips £1.95
  • Homemade Tartare Sauce £0.85
  • Sprite £1.10
    • Size options available.
  • Fish Fingers £4.60
  • Haddock £5.40
  • Vimto 0.33L (Can) £1.10
  • Fish Cake £1.95
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Pot of Heinz Ketchup £0.60
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Potato wedges, spiced tomato relish £3.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • - -
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Mixed leaf salad £3.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Chicken breast £12.95
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • Hand cut chips £2.50
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Stilton £4.95
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Additional sides beans/peas or extra toppings 75p
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Chip Butty £3.50
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
  • Crispy leaf salad with julienne of carrots, sliced apples, radishes and seeped raisins (v) -
  • Handpicked fresh crab coated in a shellfish glaze served with a lime and seaweed relish and a fresh pea shoot salad £8.45
  • - Mini tartlets and homemade desserts -
  • A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
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  • Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
  • Duo of smoked salmon, poached salmon and caper fishcake bound with chive cream cheese served with roasted fennel and pepper salsa (hot) -
  • Roasted Rainbow Carrots (V) £3.95
  • Green Salad (VG) £3.50
  • Coca-Cola Zero Sugar £2.75
  • Loch Fyne Frappato [Sicily] £23.50
    • With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Halloumi Fries with Chimichurri (V) £4.25
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Chipotle Banana Blossom Bites £5.50
    • With coconut dressing and pomegranate. VE.
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Still Water 330ml £2.15
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • Steak Supreme £4.70
    • Canadian steak, slices tinned tomatoes, onions & hash browns.
  • Sliced Cheese Melted on Sandwich £1.25
  • Bacon & Sausage £3.40
  • Triple Decker Club Sandwich £4.40
  • Jacket with Beans £3.75
  • Black Pudding £0.70
  • Chicken Supreme £4.70
    • Chicken fillet burger, cheese, hash brown, bacon lettuce & mayo.
  • Roast Beef Salad £3.60
  • Gravy £1.50
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Hand Battered Onion Rings £3.50
  • Haddock and Chips £6.99
  • Plaice and Chips £7.99
  • Apple Pie £3.95
  • Garlic Mushrooms 10 Pieces £4.99
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Fell Burger - Home made burger, caramelized onions, tomato, gem lettuce, pickled cucumber, fried egg, onion rings and chips £12.50
  • Soup of the day £4.50
  • Marmite Butter £1.50
  • Crème brulee - Brandy snap, summer berry compote £4.50
  • Sausages & Mash - With Yorkshire Pudding £12.50
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Adults All 3 Courses £10.00
  • Garlic Bread £1.00
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Peas 50p
The Foulsyke Bistro

The Foulsyke Bistro

location

Address

Barmoor Ln, Scalby, Scarborough YO13 0PG, UK

phone

Phone

01723507423

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Tuesday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Thursday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 10:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , Gluten Free , International , Vegan , Vegetarian

features

Features

Kid Friendly ,  Groups ,  View ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Wine and Beer

Location
Barmoor Ln, Scalby, Scarborough YO13 0PG, UK