The Forth in Edinburgh Menu

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The Forth in Edinburgh has no menu available, but can choose from many other options such as Red Berries or Tropical from Cafe Bellina. Kasbah Take Away offers many options including Diet Irn Bru (0.33L) and Irn Bru (0.33L). Cafe Marlayne includes a wide range like Cheese or Vanilla Pannacotta with Red Fruit Coulis. Da Luca Prosecco and Fanta from . Gennaro Ristorante offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95

Fish - Freshly breaded haddock £10.95
Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
Chilli con carne £9.95
Latte Std: £2.25, Lrg: £2.65
Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
Deep fried haggis balls, on a whisky and cream sauce £5.95
Mocha Std: £2.25, Lrg: £2.55
Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Onion Rings £3
Poutine (chips with rich gravy and cheese) £3.50
Triple Cooked Chips £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Coleslaw £1.50

Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
Chorizo, Tomato & Olive Bruschetta £5.50
Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
Vanilla Ice Cream N/A
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00

Cookie Dough Cheesecake £5.00
Macchiato £1.60
Bruschetta £5.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
Tonic Water (330ml) £2.00
Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
Irn Bru (330ml) £2.00
Saint Honore Cake £5.00

Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
Fries £2.95
Iru Bru (0.33 L) £1.20
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.

Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Onion Rings £2.49
Spite 330ml £1.99
Desperados £3.99
- ABV% 5.9 330ml
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Coke 330ml £2.29

Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Hand cut Sweet potato fries £3.50 each or 3 for £9.95