The Everest Inn Newark in Nottinghamshire Menu

The Everest Inn Newark in Nottinghamshire has no menu available, but can choose from many other options such as Fanta or 7Up from Chilli Peppers. Cafe offers many options including Sautéed Potato with Bacon and Onions and Sautéed Spinach with Garlic. The Grange Balti and Grill includes a wide range like Water (500ml) or 7up. Diet Pepsi (0.33L) and Water (0.5L) from . City Kebab House offers Voyager Pub Group and GF - Naked Buritto.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Coke £1.50
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Sautéed Lamb Liver £8.00
    • Sautéed lamb liver served with red onions, parsley and sumac.
  • Chicken Shish £7.50
And Why Not and The Late Lounge (sample menu)
  • Homemade pate served with red onion chutney & toasted bread £4.90
  • 10oz Rump £13.90
  • Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
  • Homemade cod fish fingers, hand cut chips, mushy peas, tartare sauce & a wedge of lemon £8.90
  • Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
  • Local sausages, mash, onion gravy & garden peas £3.50
  • Trio of warm cheeses, Brie, Shropshire blue & goats cheese with a side of redcurrant jelly (v) £4.90
  • Mixed cheddar £1.00
Amores (sample menu)
  • Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
  • Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
  • Whole Fried Mushrooms £3.45
  • Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
  • Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
  • Antipasto Amore Our famous antipasto – a generous selection of Italian meats, fish, cheese & salad £6.90 for 1 / £11.90 for 2 / £14.90 for 3
Little India (sample menu)
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
All Spice (sample menu)
  • Rezela Fairly hot and sweet curry cooked with fresh chillies and fresh coriander. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Mushroom Bhaji Lightly spiced mushroom £4.10
  • Keema Rice £3.90
  • Keema Nan £3.50
  • Sag Cheese Spinach and cheese £4.10
  • Beef Biryani £11.50
  • Aloo Gosht Slightly hot beef curry with potato and coriander £8.50
  • Haddock Pakura   Haddock pieces cooked in spicy batter £5.90
Maharaj sweets restaurant (sample menu)
  • Dadi (Yoghurt) £1.50
  • Bali Seed Drink £1.99
  • Tindora Aloo + 2 Roti £7.00
  • Palak Paneer + 2 Roti £7.00
  • Bhel £5.00
  • Chicken Samosa £1.00
  • Pav Bhaji £6.50
  • Chicken Tikka Bhuna £8.50
Little India (sample menu)
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
4550 Miles From Delhi (sample menu)
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Lamb Sola Shashlik (Medium Spicy) £15.50
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • Mixed Green Salad £3.25
  • Pudina Paratha (Mild) £4.25
    • Whole wheat bread stuffed with mint.
  • Cheese and Chilli Naan (Very Spicy) £4.25
    • Flour Bread with a filling of cheddar cheese and green chillies.
  • Lamb Rogan Josh (Medium Spicy) £11.25
    • The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
Chilli Peppers (sample menu)
  • Vegetarian £8.50
    • Cheese, tomato, mushroom & green peppers.
  • Margherita £4.50
    • Cheese & tomato.
  • Tuna Mayonnaise £4.00
  • Chicken £6.50
  • Mexican £5.50
    • Cheese, tomato, onions & jalapeño.
  • Chips and Donner £5.50
  • Garlic Pizza £5.50
    • Cheese, tomato & garlic butter pizza base.
  • Family Meal 1 £15.50
    • 1 large pizza, 1 donner kebab, 1 large chips, 1 bottle of drink.
Bill's (sample menu)
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Kingsdown Natural Still Water 500ml £2.95
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • £12.95
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
Chiquito (sample menu)
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Coke Zero £1.99
    • 330ml
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Veggie Chilli Burrito £5.49
    • Our classic vegetarian chilli recipe served at your pleasure
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
Caribbean Catering and Cuisine 3C (sample menu)
  • Fried Fish Boneless £6.00
  • Fruit Punch 50p
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • 3 Cz Coconut Sponge £1.00
  • 3 Cz Jam Sponge £1.00
  • Chicken Bites £2.50
  • Plantain portion £1.75
Alley Cafe (sample menu)
  • Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Display Case - full of tasty goodies £2.95
  • Garlic Bread - with melted cheese £2.75
  • Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Frankie and Benny's Uk (sample menu)
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Diet Coke £1.50
    • 330ml Can
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Appletizer £2.90
    • 275ml Bt
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
Five Guys (sample menu)
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
The Everest Inn Newark

The Everest Inn Newark

location

Address

69 Castle Gate, Castle Gate Centre, Newark-on-Trent NG24 1BG, England

phone

Phone

01636613660

email

Email

info@theeverestinnnewark.co.uk

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:00 PM – 12:00 AM, Saturday: 12:00 – 2:30 PM, 5:00 PM – 12:00 AM, Sunday: 12:00 – 2:30 PM, 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Nepalese , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
69 Castle Gate, Castle Gate Centre, Newark-on-Trent NG24 1BG, England
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