The Dining Room at Paddocks House in Cambridgeshire Menu -

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The Dining Room at Paddocks House in Cambridgeshire has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Uk. Istanbul Turkish BBQ Restaurant & Takeaway offers many options including Cheesecake and Ice Cream. Farmers Boy includes a wide range like Dry Roasted Peanuts or Salted Peanuts. Water and Dr Pepper (0.33L) from . Masterchef Indian Takeway Luton offers Taco Bell and Irn Bru (330ml).

Nearby Sample Menus

Strawberry (1 Litre) £17.00
Luscombe Blueberry £2.85
- Organic fruit (32cl).
Banana £4.85
Home Made Chocolate Truffles £1.50
Mars £4.85
Oreo £4.85
Amaretto (1 Litre) £17.00
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.

Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
Marinated Kalamata Olives (V) £2.50
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.

The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
Erdinger Alcohol Free 500ml £3.70
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
Stump Jump Shiraz £21.95

Scampi & Chips N/A
Bacon, Brie & Cranberry N/A
Sweet potato Bake N/A
Falafel & Spinach Burger (Vegan on request) N/A
Hunters Chicken N/A
Aberdeen Angus Burger N/A
Smoked Haddock Fishcakes N/A
Cod & Chips N/A

Nut Roast V £12.00
New Fish Special Every Week N/A
Carlsberg Export £3.75
Smoked halibut, pistachios, roast beetroot, salad £6.50
Lemon Tart with Raspberry Sorbet V £5.95
Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95
Koppaberg Stawberry and Lime £4.30
Apple and Quince crumble, vanilla ice cream £5.95

Meat £4.35
Keema Curry £4.15
Chicken Tikka Shashlick £2.85
King Prawn Biryani £6.80
Balti Chicken Tikka £5.15
Dhall & Sag Balti (V) £4.45
Fried Rice £1.65
Chapati £0.60

Steak Bulgogi (Noodles) £14.95
- Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Natsu (VG) (New) £4.95
- Passion fruit pale ale.
Teriyaki Donburi (Beef Brisket) £11.75
- Teriyaki sauce. Shredded carrots. Pea shoots. Spring onion. Sesame seeds. Side of kimchee.
Duck Wraps - Asian Pancakes and Cherry Hoisin £5.95
- Shredded crispy duck, cucumber, spring onion.
Raw Salad (V) £3.75
- Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
Blueberry Spice (Regular) £3.95
- Blueberry, apple and carrot with a touch of ginger.
Raisukaree Curry (Prawn) £13.75
- Mild + citrusy. Coconut. Mangetout. Peppers. Red + spring onion. Sesame seeds. Chilli. Coriander. Fresh lime. White rice.
Mini Grilled Noodles (Chicken) £5.25
- Thin noodles. Grilled marinated chicken. Carrots. Sweetcorn. Cucumber. Amai sauce.

Mapo Tofu Rice £6.50
Chicken Ginger & Spring Onion Rice £6.80
Fried Tofu with Ginger & Spring Onion £7.20
Pakchoi with Plain Fried £7.50
Beef with Oyster Sauce £7.90
King Prawn with Oyster Sauce £8.80
Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
Prawn Cracker £2.00

Sauces freshly made to order to accompany your steak £2.50
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Stilton £4.95
Ham & Cheese £4.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Ham £4.75
Portion of Chips £2.50
Salads – Served with chips or new potatoes - Prawn £8.95

Original Porridge
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Yum Yum

Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Chicken 65 £7.99
- Boneless chicken marinated in special spice mix and deep fried.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
Paneer Curry £8.50
- Cottage cheese cooked with South Indian spices.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Parrota £3.50
- Multi layered plain flour bread.

Main course: red curry beef (very spicy)(LG), chicken cashew nuts (N), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £43.00
Sun-dried Beef (Medium Spicy) £6.50
- Fried slices of marinated beef served with a cucumber and chilli dip.
Panang Curry (Mildly Spicy)(LG) £9.80
- A creamy curry with kaffir lime leaves.
Peroni 330ml 5.1% ABV £4.20
Thai Fries (V) £4.15
- Spicy potato wedges served with a sweet chilli dip.
Steamed Soy Sea Bass £15.60
- Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.
Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
- A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
warm with butterscotch sauce. £4.40