Address
127 Leeming Lane North, Mansfield Woodhouse, Mansfield NG19 9HR, England
The Coopers in Nottinghamshire Menu
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The Coopers in Nottinghamshire has no menu available, but can choose from many other options such as Fried Plantain (Vg) or Kingston Salad (V) from Turtle Bay Derby. Greekies Take Away Food Shops offers many options including Red Bull (250ml) and Fanta Grapefruit (0.33L). Burger King includes a wide range like Mayonaise or Ketchup. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Bonzai Sushi Bar and Shoji Bento.
Nearby Sample Menus
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Tavuk Prenses £16.00
- Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
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Lamb Musakka £16.00
- Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
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Garlic Mushrooms (v) £6.00
- Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
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Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
- Fish Fingers & Chips £6.50
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Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
- Simply choose your filling… -
- Feta cheese, mixed leaves, cherry tomatoes, fine beans & olives with pesto vinaigrette on the side (v) -
- Bacon, lettuce & tomato £4.90
- Mixed vegetables £2.50
- Homemade cod fish fingers, hand cut chips, mushy peas, tartare sauce & a wedge of lemon £8.90
- Unless otherwise stated our salads below are presented as a traditional English salad… Small £6.90 / Regular £8.90
- All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
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- Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
- Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
- Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
- Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
- Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
- Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
- Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
- Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Mumbai Potato Lightly spiced potato £4.10
- Aloo Gobi Potato and cauliflower £4.10
- Tandoori Mix Grill £11.50
- Salmon Tikka £12.90
- Chapati £1.50
- Lamb pollak Lamb cooked with fresh spinach, and fresh coriander, slightly hot. £8.90
- Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
- Prawn Biryani £11.50
- Veg Samosa £0.75
- Chilli Paneer + 2 Roti £7.00
- Rasgullah (6) £4.99
- Bread Pakora £1.50
- Coffee £1.50
- Aloo Gobi + 2 Roti £6.50
- Extra Bhatura £1.00
- Vegetable Biryani £8.00
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Arizona Peach Iced Tea £3.50
- 500ml Bt
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
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Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Brooklyn Special Effects £3.70
- 330ml 0.4%
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Strathmore Still Water £2.60
- 330ml Bt
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Diet Coke £1.50
- 330ml Can
- Nellie - cream cheese, spinach and sun dried tomato £4.95
- Free-Range Organic Eggs - any style served on toast £4.90
- Hummus & Hot Pitta £3.30
- Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
- Today’s soup - served with artisan bread £3.75
- Marinated Olives - selection of juicy olives served with toasted crostini £3.55
- BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Bill's Pink Lemonade £3.75
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Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
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Chicken and Sesame Dumplings £6.25
- with Bill's spicy chutney
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Peroni £4.50
- 330ml 5.1%
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
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Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
- Vaporetto Prosecco, Veneto, Italy £27.95
- 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
- Fried Fish Boneless £6.00
- Rum Cake (Wray & Nephews) £2.00
- Fish Bites £2.50
- Brown Stew Chicken (Boneless) £3.75
- Ackee & Saltfish £6.00
- Fried Fish Boneless £3.75
- Plantain portion £1.75
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Peri Peri Pizza £6.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
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Deal 5 £6.00
- Supreme chicken burger, fries & can.
- Pakora Portion £3.00
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Tuna Delight £8.50
- Cheese, tomato, tuna, sweetcorn & onions.
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Chilli Pepper Special £9.50
- Dinner meat, mushroom, red onion & garlic butter.
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BBQ Bonanza £6.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
- Chicken Tikka & Donner Mix £7.00
- Veggie Burger £4.00
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
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Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
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Salmon Tikka (Medium Spicy) £16.50
- Served with pulao rice, salad and makhani sauce.
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Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
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Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
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Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
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Lamb Chettinand (Very Spicy) £11.25
- Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
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Chicken Tawa (Medium Spicy) £12.95
- Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
- Skin-On Fries £2.49
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Coke £2.49
- 330ml
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Diet Coke £1.99
- 330ml
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Desperados £3.99
- 330ml ABV% 5.9
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
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Gusto Ginger Beer £2.99
- 275ml
The Coopers
Phone
01623649612
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , International , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer
127 Leeming Lane North, Mansfield Woodhouse, Mansfield NG19 9HR, England
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