Address
58 Home Street, Edinburgh EH3 9NA, Scotland
The Colony Gourmet in Edinburgh Menu
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The Colony Gourmet in Edinburgh has no menu available, but can choose from many other options such as Alvier Cabernet Rose (Chile) or Borsao Garnacha (Spain) from Mariachi. Edwards Bar offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Lorraine's Diner includes a wide range like Prosecco 20cl or Prosecco 75cl. Chips and Special BBC Raita from . Bombay Bicycle Club offers Vittoria On The Walk and NV Prosecco Brut.
Nearby Sample Menus
- Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
- Sausage in an onion gravy and served with mash £9.95
- Spylaw Curries - Vegetable £9.25
- Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
- Garlic bread £3.15
- Famous Spylaw Pies - Chicken £10.45
- Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
- Battered Haddock Supper: £6.95, Single: £5.95
- Breaded Haddock Supper: £6.95, Single: £5.95
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetable Pakoras £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Poutine (chips with rich gravy and cheese) £3.50
- Arancini £3.50
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
- Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
- Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- Rib Eye Steak - add Tempura onion rings £1.50
- Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
- Apple N/A
- All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
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Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
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Caprese Salad £6.50
- Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
- Riccota and Pear Cake £4.50
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Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
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Scott’s Porridge Oats £3.50
- Drizzled with your choice of honey or fruit compote or banana or nutella. (Cereals containing gluten, Milk)
- Peroni Nastro Azzurro (Bottle) £4.50
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Bowl of Chips £3.50
- Crispy, skin on fries. Vegetarian.
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BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
- Sprite £1.20
- 6 Hot Wings and Chips £4.45
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Bacon Cheeseburger £7.95
- Cooked medium rare.
- Mac and Cheese and Chips £3.95
- 12 Pieces £8.95
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5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
- Fries £2.95
- 8oz Cheeseburger Slider £4.95
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Corona 710ml £5.99
- ABV% 4.2 710ml
- Onion Rings £2.49
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Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
- Fries £2.49
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
- Sour Cream £0.79
-
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Guacamole £0.79
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
The Colony Gourmet
Phone
01312281354
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
European , Portugese
Features
58 Home Street, Edinburgh EH3 9NA, Scotland
- Edinburgh European Menus
- Edinburgh Portugese Menus
- Edinburgh Region European Menus
- Edinburgh Region Portugese Menus
- Lothian European Menus
- Lothian Portugese Menus