Address
1 King Street, Cambridge, Cambridge CB1 1LH, England
The Cambridge Brew House in Cambridge Menu
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Snacks & Starters- Scotch Egg & Picalilli £5.50
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Chicken Wings £5.50
- With sriracha.
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Cheese & Meat £5.50
- Norfolk salamai, shropshire blue, chutney & sourdough.
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Halloumi Chips (V) £5.50
- With chilli jam.
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Humous & Baba Ganoush (VG) £5.50
- With flatbread.
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Vegan Chicken Nuggetts (VG) £5.50
- With spicy mayo.
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Meatballs (VG) £5.50
- In spicy tomato sauce with grilled cheese & sourdough.
Brewhouse Classics-
Brewhouse Battered Fish & Chips £13.00
- With mushy mushy peas & tartare sauce.
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Red Curry (VG) £11.00
- Chickpeas, roast peppers, courgette, wild rice & flatbread.
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Twice Cooked Beef Brisket £14.00
- In a sticky BBQ sauce, hand cut chips & coleslaw.
Burgers-
Brewhouse Burger £11.00
- Topped with red leicester cheese & garlic mayo.
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Moving Mountains the B12 Burger (VG) £11.00
- Spicy mayo, chutney & cheese.
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Chilli Marinated Chicken Burger £11.50
- Red leicester, bacon & guacamole.
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Portobello Mushroom Veggie Burger (V) £10.00
- Halloumi, red onion & garlic mayo.
Pies- Steak & Kidney £14.00
- Steak & Ale £14.00
- Chicken & Bacon £14.00
- Chicken & Mushroom £14.00
- Roast Squash, Kale & Sweet Potato £14.00
Sides- Hand Cut Chips £3.50
- Onion Rings £3.50
- Seasonal Veg £3.50
- Mixed Leaf Salad £3.50
- Coleslaw £3.50
- Garlic Mash £3.50
Puddings-
Chocolate Brownie £5.50
- With caramel ice cream.
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Chocolate & Orange Torte £5.50
- With vegan haze.
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Pecan Pie £5.50
- With chantilly cream.
Nearby Sample Menus
- Salted Caramel and Chocolate Tart £3.95
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Sparkling Water £2.15
- 330ml.
- Lemon Sorbet (1 Litre) £17.00
- Rum & Raisin (1/2 Litre) £10.00
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Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
- Strawberry £4.85
- Carrot Cake £3.95
- Lemon & Lime (1/2 Litre) £10.00
- Mixed Salad (V) £2.50
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Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
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Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
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Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
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Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
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Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
- Tagine Bread (V) £2.00
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Warmed, Soft & Crunchy Chocolate Brownie £6.95
- With chocolate mint ice cream.
- Rekordelig Pear 500ml £5.25
- Aspall Blush 500ml £5.95
- Hand Cut Fries £3.95
- Elvis Juice £5.50
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Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
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Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
- Onion Rings £3.95
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Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
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Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
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Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
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Egg Fried Rice £8.99
- Boiled basmati rice pan cooked with our special spices, garden peas and egg.
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Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
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Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
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Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
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Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
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Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
- Godmother's Chilli Beef £8.50
- Chilli Salt & Pepper Spare Ribs £7.80
- Minced Pork with Aubergine in Clay Pot £7.80
- Braised Pork Belly with Pakchoi in Clay Pot £9.50
- Fish Fillet in Boiling Hot Chilli Oil £14.50
- Hot & Sour Soup £3.90
- Minced Beef Fried Rice with Shredded Lettuce £6.80
The Cambridge Brew House
Phone
01223855185
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Brew Pub , British , Gastropub , Gluten Free , Pub Food , Vegan , Vegetarian
Features
Television , Groups , Seating , Kid Friendly , Highchairs Available , Free Wifi , Wheelchair accessible , Local cuisine , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Bar Scene
1 King Street, Cambridge, Cambridge CB1 1LH, England
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