The Beach Fryer in Cambridgeshire Menu

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The Beach Fryer in Cambridgeshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Hawa offers many options including 7up and Dr Pepper. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. Bottle Pepsi and Water from . Shish Restaurant offers Spice Grill and Diet Pepsi (Bottle).

Nearby Sample Menus

Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Baked Cheesecake of the Day (Flavours Vary) £3.95
Salted Caramel and Chocolate Tart £3.95
Bacon & Maple Syrup £7.25
Apple Juice £2.95
Blueberry & Maple Syrup £7.25
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Mint Chocoalte Chip (1/2 Litre) £10.00

Mixed Salad (V) £2.50
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Tagine Bread (V) £2.00
Green Beans (V) £2.50
- Sautéed with garlic.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Pitta Bread (V) £2.00
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.

Onion Rings £3.95
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Appletizer 250ml £3.00
Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Veddet Extra 330ml £5.30
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.

Aberdeen Angus Burger N/A
Cheddar & Pickle N/A
Classic BLT N/A
Spicy Bean Burger N/A
- served in a white bap with salad garnish & seasoned. Choose from: -
Cod & Chips N/A
Goats Cheese & Chilli Melt N/A
Smoked Mackerel Melt N/A

English Cheese Board, Pear Chutney, crackers V £7.50
Beer battered haddock, homemade chips, mushy peas £10.50
Long Macciato £2.20
Sticky Toffee pudding, caramel saucee £5.95
Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
North Atlantic haddock croquettes, baby spinach & aioli £5.95
Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50
Passion Fruit creme brulee £5.95

Tandoori King Prawn Massalla £7.50
Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50
Tandoori Chicken Biryani £6.10
Balti Mushroom (V) £3.95
Balti Meat £4.45
Spiced Popadom £0.60
Balti Prawn Bhuna £4.75
Balti King Prawn Dupiaza £6.35

Sprite £1.55
- 330ml can.
Steak Bulgogi (Noodles) £14.95
- Marinated sirloin. Miso-fried aubergine. Thin noodles. Sesame + bulgogi sauce. Spring onion. Kimchee. Half a tea-stained egg. Coriander.
Positive (Regular) £3.95
- Pineapple, lime, spinach, cucumber and apple.
Katsu Curry (Yasai) - Sweet Potato, Aubergine and Butternut Squash (VG) £9.95
- Vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with sticky white rice and a dressed side salad.
White Chocolate and Ginger Cheesecake (V) £6.25
- With chilli toffee + ginger sauce.
Teriyaki Soba (Sirloin Steak) (Noodles) £14.95
- Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Coriander. Sesame seeds.
Steamed Pulled Pork (Gyoza) £5.95
- Served grilled and with a dipping sauce.
Nix and Kix Mango + Ginger (VG) £2.75
- Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.

Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Salads – Served with chips or new potatoes - Cheese £6.95
Additional sides beans/peas or extra toppings 75p
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Salads – Served with chips or new potatoes - Ham £7.50
Bacon & Brie £5.15
Cheese £5.50
Omelettes – served with a portion of chips or large salad £6.95

Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Chapati £2.99
- Wheat flour flat bread.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.

Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Omelette Breakfast Roll
- Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Original Porridge
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.

Tomato & Egg Soup £3.50
7 Up £2.60
Stir Fried Chinese with Tomato £7.20
Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
Stir Fried Chinese Leek with Egg £7.80
King Prawn with Satay Sauce £8.80
Tung-Choi with Salt Bean Curd Sauce £8.20
Chicken Curry £7.50

Tall Horse Shiraz 750ml - South Africa £19.60
- Ripe fruit flavours, rich and smooth. ~ Medium bodied.
Chicken Satay (N)(LG) £6.25
- Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
Thai Fries (V) £4.15
- Spicy potato wedges served with a sweet chilli dip.
Spring Rolls (V) £5.40
- Served with a plum dip.
Pad Noodles (V) £5.65
- Fine noodles fried with spring onions and bean sprouts, tossed in sesame and soy sauce.
Grilled Neck of Pork (Mildly Spicy) £11.95
- Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
Sun-dried Beef (Medium Spicy) £6.50
- Fried slices of marinated beef served with a cucumber and chilli dip.
Red Bull 250ml (Can) £2.60

The Beach Fryer

East of England > Cambridgeshire > The Beach Fryer

Address

1 Denny End Road, Waterbeach, Cambridge, Cambridge CB25 9PB, England

Phone

01223440990

Email

None

Opened hours

Monday: 5:00 – 8:45 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 8:45 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 8:45 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 8:45 PM, Friday: 12:00 – 2:00 PM, 5:00 – 8:45 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 8:45 PM, Sunday: Closed