Address
Retford (Gamston) Airport, Retford DN22 0QL, UK
The Apron in Nottinghamshire Menu
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The Apron in Nottinghamshire has no menu available, but can choose from many other options such as Fire Pit Sharer or Sultan's Mixed Grill from Ephesus. Eskimoo Milkshakes (Lincoln) offers many options including Student Shake Awake Sleep Deprivation and Student Shake Awake 2. Simply Berties Bistro includes a wide range like Cheese & Biscuits, Celery & Grapes or Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce. Campo Viejo (2014) (Bottle) 红酒 and Campo Viejo (2017) (Bottle) 红酒 from . Red Lantern offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
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Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
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Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
- Turkish Sweet Pastry £3.75
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Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.
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Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
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Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
- Vanilla Cheesecake £4.00
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Tavuk Sote (Sautéed Chicken) £16.00
- Diced chicken cooked with tomatoes, peppers, onions & garlic.
- Local sausages, mash, onion gravy & garden peas £3.50
- Smoked salmon & chilled prawns, mixed salad and wholemeal bread -
- Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
- Unless otherwise stated the dishes below can be presented with a choice of hand cut chips, spicy spirals, new potatoes, jacket potato or fresh mash… -
- Garlic & Stilton mushroom pot with warm bread (v) £4.80
- Gluten free bread & butter £1.80
- Simply chicken £4.90
- Spicy spirals £1.50
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
- Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
- Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
- Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
- Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
- Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
- Funghi Al’ Forno Oven baked garlic mushrooms £4.90
- Insalata Di Mozzarella V Caprese Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil. £4.90
- Peshwari Nan Sultanas, almonds and coconut £3.50
- Tandoori King Prawns £18.90
- Madras Fairly hot and slightly tangy curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Lamb Tikka Pieces of lamb marinated with spices and barbecued in the tandooori oven £4.90
- Haddock Pakura Haddock pieces cooked in spicy batter £5.90
- Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
- Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
- Veg Samosa £0.75
- Mattar Paneer + 2 Roti £7.00
- Gobi Paratha £3.50
- Aloo Gobi + 2 Roti £6.50
- Extra Roti £0.75
- Onion Paratha £3.50
- Karela + 2 Roti £7.00
- Tindora Aloo + 2 Roti £7.00
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
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Sprite £1.50
- 330ml Can
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Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
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Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
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Cloudy Lemonade £2.50
- 500ml Bottle
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Coke Zero £1.50
- 330ml Can
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Slaw £3.00
- Creamy house slaw (V)
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Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
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Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
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Chicken Tikka Masala (N) (Mild) £9.95
- We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
- Yoghurt £2.25
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Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
- Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
- Side Salad £2.25
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Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.
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Onion Bhaji (V)(Medium Spicy) £4.50
- Onions cooked with gram flour batter and deep fried to a crispy texture.
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Meantime Pale Ale £4.50
- 330ml 4.3%
- Kingsdown Natural Sparking Water 500ml £2.95
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Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
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Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
- Roasted Garlic and Herb Bread (VG) £4.50
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Miso Aubergine Fritters (VG) £5.95
- Served with a smoked chilli & soy dip & topped with mixed seeds
- Vaporetto Prosecco, Veneto, Italy £27.95
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
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Pepperoni Plus £6.50
- Cheese, tomato, pepperoni & green peppers.
- Chocolate Fudge Cake £2.50
- Sheesh Kebab £8.00
- Any 2 Large Pizzas £14.50
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Vegi Special £8.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
- Spring Roll £1.50
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New Yorker £6.10
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
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Garlic Pizza £5.50
- Cheese, tomato & garlic butter pizza base.
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Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Diet Coke £2.50
- Diet Coke 500ml Bottle
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Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
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Budweiser £4.00
- 330ml.
- £6.95
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Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Mildred - smoked tofu, pesto and artichoke hearts £4.95
- Bert - brie, blueberry conserve and grapes £4.95
- Ice Cream - please ask for today’s selection £2.75
- Cheese on Toast - the classic snack any time of the day £3.50
- Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
- Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
- Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
- 3C'z Calypso Callaloo (Vege) £6.00
- Curry Chicken (Boneless) £3.75
- Tropical fruit 50p
- Fish Bites Boneless £3.75
- Fried Fish Boneless £6.00
- Add Custard 69p
- Coconut Sponge £1.50
- Drinks - Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer N/A
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Belvoir Elderflower Presse £2.99
- 250ml
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Coke Zero £1.99
- 330ml
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Coke £2.49
- 330ml
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Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
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Gusto Ginger Beer £2.99
- 275ml
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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Belvoir Raspberry Lemonade £2.99
- 250ml
The Apron
Phone
01777838521
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
British , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff
Retford (Gamston) Airport, Retford DN22 0QL, UK
- Nottinghamshire British Menus
- Nottinghamshire Gluten Free Menus
- Nottinghamshire Vegan Menus
- Nottinghamshire Vegetarian Menus
- East Midlands British Menus
- East Midlands Gluten Free Menus
- East Midlands Vegan Menus
- East Midlands Vegetarian Menus