The Apprentice in Edinburgh Menu

The Apprentice in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water or Aqua Panna Still Water from Revolution. Go Sushi offers many options including Fruit Juice and Bottle Water (1L). Amicus Apple includes a wide range like Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) or Rocket and Parmesan shavings. Tonic Water and Sparkling Water from . Mezbaan South Indian Restaurant offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
  • Burger Selection - Chicken -  battered chicken breast with lettuce and mayo £10.45
  • Side orders - Bread and butter £1.25
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Sausage in an onion gravy and served with mash £9.95
  • Side Orders - Chips £1.95
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Strawberry tart and ice cream topped with cream £5.75
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Arancini £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
  • Handmade Classic Burger - add Monterey Jack cheese £1.00
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Apple & Lychee N/A
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Virgin Mary - Tomato juice, lemon juice and spice N/A
  • Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Fries £2.95
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Penne Pomodoro £9.50
    • Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Kopparberg Strawberry and Lime Bottle (500ml) £4.95
  • English Breakfast Tea(Large) £2.00
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Toast £2.25
    • Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Chicken £6.50
    • Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
  • Arizona Peach Iced Tea £3.59
  • Brooklyn Naranjito £4.00
    • 355ml ABV 4.5%
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Fanta 330ml £1.99
  • Belvoir Elderflower Presse £2.99
  • Fries £2.49
  • Coke 330ml £2.29
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
The Apprentice

The Apprentice

location

Address

350 West Granton Road, Edinburgh College, Granton Campus, Edinburgh EH5 1QE, Scotland

phone

Phone

01315594151

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Scottish , Vegan , Vegetarian

features

Features

Waitstaff ,  Reservations ,  Seating ,  Wheelchair accessible ,  Child-friendly

Location
350 West Granton Road, Edinburgh College, Granton Campus, Edinburgh EH5 1QE, Scotland