TGI Fridays in Edinburgh Menu

Fridays Favourites Fridays Favourites
  • Fridays® Sesame Chicken Strips with Crispy Fries £13.99
    • Make a main of one of your faves! A huge portion of Fridays® sesame chicken strips tossed in our Legendary Glaze topped with toasted sesame seeds and chilli flakes, served with crispy fries.
  • Mozzarella Dippers (V) £5.99
    • With tomato & basil sauce.
  • Fridays® Double Glazed Burger £12.49
    • Beef burger double coated in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Classic Ribs £12.99
    • Smothered in your choice of: our Legendary Glaze or BBQ sauce. Served with crispy fries and spicy chargrilled corn on the cob.
  • Irn Bru £2.70
  • Triple Stack Burger (NEW) £16.99
    • A triple stack of beef burger, chargrilled chicken, and crispy chicken tenders all smothered in our Legendary Glaze, layers of candied bacon and cheese. Topped with toasted sesame seeds and chilli flakes
  • Boneless Hot Wings £6.49
    • Crispy chicken breast chunks tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
Fridays Appetizers Fridays Appetizers
  • Mozzarella Dippers (V) £5.99
    • with tomato & basil sauce.
  • Fridays® Sesame Mushroom Strips (V) £5.49
    • Crispy breaded mushrooms, tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes.
  • Fridays® Sesame Chicken Strips £6.99
    • Tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes.
  • Firecracker Popcorn Shrimp £6.49
    • Lightly coated shrimp tossed in Franks red hot sauce and chillies with a blue cheese dip.
  • Fridays® Wings £6.49
    • Tossed in our Legendary Glaze and topped with toasted sesame seeds and chilli flakes. Also available in sharing size.
  • Hot Wings £6.49
    • Tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
  • Boneless Hot Wings £6.49
    • Crispy chicken breast chunks tossed in Frank’s® red hot sauce and chillies with a blue cheese dip.
  • Fridays® Bucket of Bones £14.49
    • Pork ribs and chicken wings smothered in our Legendary Glaze, toasted sesame seeds and chilli flakes, topped with Texan toothpicks and pickled red onions. serves 2-3.
The Empire State of Ribs The Empire State of Ribs
  • Fridays® Ultimate Double Glazed Ribs £14.99
    • Double coated in our Legendary Glaze, served with apple slaw, crispy fries and spicy chargrilled corn on the cob.
  • Classic Ribs £12.99
    • Smothered in your choice of: our Legendary Glaze or BBQ sauce. Served with crispy fries and spicy chargrilled corn on the cob.
Love Me Some Chicken Love Me Some Chicken
  • Chicken Fingers £11.99
    • Crispy chicken breast tenders, served with crispy fries, BBQ sauce and honey mustard mayo.
  • Fridays® Sesame Chicken Strips with Crispy Fries £13.99
    • Make a main of one of your faves! A huge portion of Fridays® sesame chicken strips tossed in our Legendary Glaze topped with toasted sesame seeds and chilli flakes, served with crispy fries.
  • Chicken Finger BLT £11.49
    • Crispy chicken breast tenders served in a ciabatta with melted cheese, rocket, tomato, crispy bacon and honey mustard mayo.
Hand Crafted Burgers Hand Crafted Burgers
  • Cheeseburger Deluxe £11.49
    • Simply grilled and topped with cheese and Fridays® mayo.
  • Classic American £10.49
    • Simply grilled with Fridays® mayo.
  • Fridays® Double Glazed Burger £12.49
    • Beef burger double coated in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Fridays® Chicken Burger £12.49
    • Grilled chicken breast smothered in our Legendary Glaze, Monterey Jack cheese, candied bacon and Fridays® mayo.
  • Fridays® Vegan Burger (VG) £11.49
    • Our juicy Vegan Burger is packed full of goodness! The plant based patty is made from mushrooms, beetroot and coconut oil. It's freshly grilled and served in a vegan bun with our Legendary Glaze, avocado mayo and your choice of house salad or crispy fries.
  • Warrior Burger (NEW to deliveroo) £15.49
    • Double stacked beef burgers, mozzarella dippers, Colby cheese, American cheese, bacon, caramelised onions and Fridays mayo. Don’t fight it… bite it!
  • Triple Stack Burger (NEW) £16.99
    • A triple stack of beef burger, chargrilled chicken, and crispy chicken tenders all smothered in our Legendary Glaze, layers of candied bacon and cheese. Topped with toasted sesame seeds and chilli flakes
Sauces Sauces
  • BBQ Sauce £0.99
  • Our Legendary Glaze £0.99
  • Mayo £0.99
  • Fridays Burger Mayo £0.99
  • Frank's® Red Hot Sauce £0.99
  • Honey Mustard Mayo £0.99
Add a Cheeky Extra Add a Cheeky Extra
  • Garlic Ciabatta Bread (VG) £3.99
  • Garlic Ciabatta Bread with Monterey Jack Cheese (V) £4.49
  • Cajun Spiced Onion Rings (V) £3.99
  • Crispy Fries (VG) £3.49
  • Sweet Potato Fries (V) £3.99
Desserts Desserts
  • Chocolate Fudge Fixation (V) £5.79
    • Triple layered chocolate cake with chocolate & fudge filling.
  • Brownie Temptation £4.99
    • Moist, rich brownies with fudge and caramel & chocolate sauces.
  • (NEW) Red Velvet Brownie £5.49
    • Red Velvet Brownie sandwich with a creamy vanilla mousse centre, served with real dairy ice cream and a strawberry sauce drizzle.
Drinks Drinks
  • Coca-Cola Original Taste £3.29
    • 330ml Glass Bottle
  • Diet Coke £2.90
    • 500ml Bottle
  • J20 £2.70
    • Orange & passionfruit, apple & raspberry, apple & watermelon spritz.
  • Strathmore Water £2.30
    • Still or sparkling spring water.
  • Appletiser £3.10
    • 275ml Glass Bottle
  • Irn Bru £2.70

Nearby Sample Menus

Roseleaf (sample menu)
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Spylaw Tavern (sample menu)
  • Black Coffee (cup) Std:  £1.95, Lrg:  £2.25
  • Baked Potato served with - Egg Mayonnaise £4.75
  • Soup of the day, served with crusty bread and butter £3.75
  • Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Battered Haddock Supper: £6.95, Single: £5.95
  • Baked Potato served with - Prawn Marie Rose £5.50
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
The Abbey (sample menu)
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Arancini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Onion Rings £3
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
All Bar One (sample menu)
  • Apple & Lychee N/A
  • Rocket & Parmesan Salad £3.50
  • Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
  • Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Tempura Onion Rings £3.00
Man on Fire (sample menu)
  • Coca-Cola £1.20
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Iru Bru (0.33 L) £1.20
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
Taste Of Italy (sample menu)
  • Spaghetti Vongole £10.50
    • Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Full Scottish £8.00
    • Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Kopparberg Apple Cider (500ml) £4.95
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Arancino Di Carne £5.50
    • Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Parma £6.50
    • Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Sprite (330ml) £2.00
Chiquito Fountain Park (sample menu)
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Salsa £0.79
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Spite 330ml £1.99
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Sour Cream £0.79
Amicus Apple (sample menu)
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
TGI Fridays

TGI Fridays

location

Address

, Unit 4, Kinnaird Park, Edinburgh EH15 3RD, Scotland

phone

Phone

03448804370

email

Email

fortkinnaird@tgifridays.co.uk

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Central American , Gluten Free , Vegetarian

features

Features

Reservations ,  Groups ,  Kid Friendly ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Free Wifi ,  Wheelchair accessible

Location
, Unit 4, Kinnaird Park, Edinburgh EH15 3RD, Scotland
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