Teapots tearoom in Nottinghamshire Menu

Nearby Sample Menus

Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
- Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.
Pasta £6.50
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Seabass £19.00
- Pan fried seabass served with mixed vegetables.
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
Izgara Kofte £16.00
- Lamb patties kneaded with herbs and grilled on skewer served with bulgar and salad.

Chefs ratatouille (v) £4.90
Mixed cheeses & red onion (v) £4.50
Chicken fillet tower burger stacked with hash brown, mayo, lettuce & tomato £8.90
With mixed cheddar (v) £4.90
Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90
Local sausages, mash, onion gravy & garden peas £3.50
Simply choose your filling… -
Garlic mushrooms (v) £4.90

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
Choice of Sauces: Limone , Dijon , Pomodoro £2.00
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50

Chicken Tikka Biryani £8.00
Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.
Idli Sambar (4 Idli) £6.50
Karela + 2 Roti £7.00
Rice £2.00
Makki Di Roti £1.50
Baingan Aloo + 2 Roti £7.00
Spring Rolls £1.00

Sheek kebab Mince lamb with onions, herbs and spices cooked in the tandoori on skewers £3.90
Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
Korma Very mild curry cooked with fresh milk, cream and coconut - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Cauliflower Bhaji £4.10
Vindaloo There is only one word that adequately describes this dish “ HOT ” - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Mumbai Potato Lightly spiced potato £4.10
Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
Chapati £1.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Donner Wrap £4.00
Chocolate Fudge Cake £2.50
Veggie Burger £4.00
Sheesh Chicken Tikka and Donner Mix £9.00
Pepperoni Plus £6.50
- Cheese, tomato, pepperoni & green peppers.
Donner Pizza £8.50
- Cheese, tomato, red onions & donner meat.
Donner Kebab £6.00
Hot & Spicy £8.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.

Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Skin-On Fries £2.49
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Sour Cream Pot £0.49
Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%

Pan Fried Chicken with Wild Mushrooms £13.95
- Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
Diet Coke £2.85
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Giant Green Gordal Olives (VG) £3.25
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
Meantime Pale Ale £4.50
- 330ml 4.3%
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Red Tempranillo Garnacha, Spain £16.95

Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Corona £4.00
- 330ml.
Sprite £2.50
- Sprite 500ml Bottle
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.

Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Soda Folk Cream Soda £2.90
- 330ml Can
Appletizer £2.90
- 275ml Bt
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Strathmore Sparkling Water £2.60
- 330ml Bt
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream

Organic potato wedges - with sour cream or tomato sauce £3.60
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Alfie - halloumi, hummus and mint yoghurt £4.95
Today’s soup - served with artisan bread £3.75
Bert - brie, blueberry conserve and grapes £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Garlic Bread - with cheese and caramelised onions £2.95
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95

King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Cheese and Chilli Naan (Very Spicy) £4.25
- Flour Bread with a filling of cheddar cheese and green chillies.
King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
Chips £2.25
Fish Amritsari (Medium Spicy) £5.95
- Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
Vegetable Biryani (Medium Spicy) £12.25
- Served with kachumber raita, salad and curry sauce.
Kachumber Raita £3.25
- Churned yoghurt, chopped tomatoes and cucumber.