Address
103 Hanover Street, Edinburgh EH2 1DJ, Scotland
Tani Modi in Edinburgh Menu
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Tani Modi in Edinburgh has no menu available, but can choose from many other options such as Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. or Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream from Roseleaf. Gali Italian Ristorante offers many options including Irn Bru 0.33L and Sprite 0.33L. Mimi's Little Bakehouse includes a wide range like Traybakes (12) or Traybakes (6). Big Top Zinfandel Rose, California USA and Gobillard Brut Tradition NV, Champagne, France from . Tippoo Sahib offers Newhaven Express and Irn Bru.
Nearby Sample Menus
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Haggis Pie Supper: £6.50, Single: £5.50
- Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
- From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
- From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
- Sausage in an onion gravy and served with mash £9.95
- Hot Chocolate Std: £2.25, Lrg: £2.55
- Baked Potato served with - Prawn Marie Rose £5.50
- Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
- Triple Cooked Chips £3
- Crostini £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Jalapeno Poppers £3.50
- Vegetable Pakoras £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- Onion Rings £3
- Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
- Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
- Rib Eye Steak - add Chipotle chilli prawns £3.50
- Bread , Olive Oil & Balsamic Vinegar £2.50
- Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
- Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Classic Club Sandwich - with fries £9.50
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Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
- 5oz Cheeseburger Slider (No Salad in Bun) £2.95
- Sweet Potato Fries £2.95
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5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
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Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
- San Pellegrino Sparkling Lemonade £1.20
- Diet Coca-Cola £1.20
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Carnage Burger £8.95
- Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
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Scrambled Egg on Toast £4.00
- Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
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Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
- Red Bull (250ml) £2.95
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Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
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Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
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Arancino Vegetariano £5.50
- Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
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Vegan (VG) £10.50
- Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
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Corona 330ml £3.99
- ABV% 4.2 330ml
- Sour Cream £0.79
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Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Belvoir Elderflower Presse £2.99
- Fries £2.49
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Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Hand cut red rooster fries £3.50 each or 3 for £9.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- House salad £3.50 each or 3 for £9.95
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Tani Modi
Phone
01312615474
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free , Italian , Vegan , Vegetarian
Features
Waitstaff , Takeout , Kid Friendly , Seating , Child-friendly , Free Wifi
103 Hanover Street, Edinburgh EH2 1DJ, Scotland
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