Address
103 Hanover Street, Edinburgh EH2 1DJ, Scotland
Tani Modi in Edinburgh Menu
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Tani Modi in Edinburgh has no menu available, but can choose from many other options such as Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. or Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream from Roseleaf. Gali Italian Ristorante offers many options including Irn Bru 0.33L and Sprite 0.33L. Mimi's Little Bakehouse includes a wide range like Traybakes (12) or Traybakes (6). Big Top Zinfandel Rose, California USA and Gobillard Brut Tradition NV, Champagne, France from . Tippoo Sahib offers Newhaven Express and Irn Bru.
Nearby Sample Menus
- Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Vegetarian Burger Supper: £5.50, Single: £4.50
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Chicken Pie Supper: £6.50, Single: £5.50
- Pot of Speciality Tea Std: £2.45, Lrg: n/a
- Baked Potato served with - Tuna Mayonnaise £4.75
- Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
- Caramel apple pie served with custard or ice cream £5.75
- Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
- Crostini £3.50
- Vegetable Pakoras £3.50
- Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Arancini £3.50
- Onion Rings £3
- Poutine (chips with rich gravy and cheese) £3.50
- Coleslaw £1.50
- Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
- Vanilla Ice Cream N/A
- All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
- Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
- Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
- Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
- Smoked Salmon And Scrambled Egg Bagel £6.50
- Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
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Roasted Cod Glazed with Nduja and Mixed Beans £11.00
- Oven roasted cod with sauteed nduja salami, french beans, cannellini beans and borlotti beans drizzled with extra virgin olive oil. Celery, Sulphur Dioxide.
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Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
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Mocha (Large) £2.95
- 2 shots of espresso.
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Aranciata (330ml) £2.00
- Italian fizzy orange.
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Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
- Appletiser (275ml) £2.25
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Full Scottish - Veggie £8.00
- Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
- English Breakfast Tea(Large) £2.00
- Iru Bru (0.33 L) £1.20
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Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
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Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
- 8oz Cheeseburger Slider £4.95
- Mac and Cheese and Chips £3.95
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Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
- Sprite £1.20
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House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
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Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
- Guacamole £0.79
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Corona 710ml £5.99
- ABV% 4.2 710ml
- Coke 330ml £2.29
- Coke Zero 330ml £1.99
- Salsa £0.79
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Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
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Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Handmade haggis bon-bons with golden beetroot and ginger chutney £4
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Tani Modi
Phone
01312615474
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free , Italian , Vegan , Vegetarian
Features
Waitstaff , Takeout , Kid Friendly , Seating , Child-friendly , Free Wifi
103 Hanover Street, Edinburgh EH2 1DJ, Scotland
- Edinburgh British Menus
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- Lothian Vegetarian Menus