Sugarhouse Sandwiches in Edinburgh Menu

Sugarhouse Sandwiches in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino (0.33L) or Mineral Water (1.5L) from Mania. Golden Ambal offers many options including Red Bull and Fanta 330ml.. Taste Of Italy includes a wide range like Kopparberg Mixed Fruit - Non Alcoholic (500ml) or Kopparberg Strawberry and Lime Bottle (500ml). San Pellegrino Water (500ml) and San Pellegrino (330ml) from . Dough Pizzeria Delivery offers Castle Arms and Amaretto.

Nearby Sample Menus

Roseleaf (sample menu)
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Spylaw Tavern (sample menu)
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Deep fried haggis balls, on a whisky and cream sauce £5.95
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Fish - Freshly breaded haddock £10.95
  • From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
  • Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
The Abbey (sample menu)
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Arancini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
All Bar One (sample menu)
  • Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A
  • Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
  • Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Handmade Classic Burger - add Monterey Jack cheese £1.00
Man on Fire (sample menu)
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Iru Bru (0.33 L) £1.20
  • 6 Hot Wings and Chips £4.45
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Ginger Beer (0.33 L) £1.20
Taste Of Italy (sample menu)
  • Breakfast Roll (1 Filling) £2.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Panzerotti Funghi £12.00
    • Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Roma £6.50
    • Melted mozzarella, sliced vine tomatoes and basil pesto drizzled with olive oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
Chiquito Fountain Park (sample menu)
  • Fanta 330ml £1.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Sweet Potato Fries £2.99
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Belvoir Elderflower Presse £2.99
  • Fries £2.49
Amicus Apple (sample menu)
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
Sugarhouse Sandwiches

Sugarhouse Sandwiches

location

Address

158 Canongate, Edinburgh EH8 8DD, Scotland

phone

Phone

01315568730

email

Email

sugarhousesandwiches@gmail.com

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Deli , Gluten Free , Scottish , Soups , Vegan , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Wine and Beer

Location
158 Canongate, Edinburgh EH8 8DD, Scotland
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