Spelt & Rye in Nottinghamshire Menu

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Spelt & Rye in Nottinghamshire has no menu available, but can choose from many other options such as Casa Valduga Rose or Prosecco DOC Treviso Brut from Brew Dog. Hot Rock Grill offers many options including Yoghurt and Olives. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Sweet Chilli and Garlic Mayo from . Toast Inc. offers Greggs Plc and HOT TO GO Creamy Porridge.

Nearby Sample Menus

Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
Steamed Vegetable (v) £2.95
Fanta £1.50
Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Grilled Halloumi (v) £7.00
- Grilled Cyprus cheese.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.

Breaded mushrooms £2.50
Onion rings £2.50
Garlic baguette with cheese £3.10
Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
Simply choose your filling… -
Baked beans & bacon £5.50
Garlic & Stilton mushroom pot with warm bread (v) £4.80
8oz Rib Eye £14.80

Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
Funghi Al’ Forno Oven baked garlic mushrooms £4.90
Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.
Karela + 2 Roti £7.00
Dadi (Yoghurt) £1.50
Chicken Tikka Biryani £8.00
Veg Samosa £0.75
Ragda Pattice £6.00
Pav Bhaji £6.50
Coffee £1.50

Bhuna Medium curry cooked with onions and fresh coriander - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
Cauliflower Bhaji £4.10
Daniya Nan Coriander, chilli and cheese £3.90
Chicken Tikka £8.50
Vegetable Curry Mix vegetable in a medium curry sauce £4.10
Raitha (cucumber or onion) £2.50
Boiled Rice £2.90
Papadom £1.00

Lemon Sponge £1.50
Cherry Sponge £1.50
Jam Sponge £1.50
3C'z Calypso Cabbage (Vege) £3.75
Coke 65p
Rice & peas £2.99
Brown Stew Chicken (Boneless) £3.75
Fried Chicken £3.75

Sprite £1.50
- 330ml Can
Appletizer £2.90
- 275ml Bt
Cloudy Lemonade £2.50
- 500ml Bottle
Soda Folk Cream Soda £2.90
- 330ml Can
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating

Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
Salsa Pot £0.49
Sour Cream Pot £0.49
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Starthmore (Still) £1.49
- 330ml (Bottle)

Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
Corona £4.00
- 330ml.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.

Chicken Tikka Masala (N) (Mild) £9.95
- We present our own exclusive recipe of succulent Chicken Tikka in smooth masala.
Prawn Mango Curry (Medium Spicy) £15.95
- King prawn cooked with sweet mango sauce, cooked in a medium gravy, finished with fresh coconut milk.
Chilli Naan (Very Spicy) £3.95
- Flour bread stuffed with chopped green chillies. Very very hot.
Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Side Salad £2.25
Lemon Rice £4.25
- Basmati pulao rice cooked with lemon juice.
Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.

Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Carrot Cake (V) £4.25
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Rosé Garnacha Rosado, Spain £16.95
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Elderflower Pressé £3.75
White Macabeo, Spain £16.95

Onion Ring (10 Pcs) £3.00
Cheese & Tomato £4.00
Garlic Naan £2.00
Meat Feast £6.10
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
Deal 7 £5.00
- 2 SFC, fries & can.
Chicken Tikka £6.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
Pepperoni Passion £5.50
- Cheese, tomato & pepperoni.
Garlic Delight £5.50
- Garlic butter, mushroom, onions & sweetcorn.

Today’s soup - served with artisan bread £3.75
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Winston - roasted vegetables and hummus £4.95
Free-Range Organic Eggs - any style served on toast £4.90
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Cheese on Toast - the classic snack any time of the day £3.50