Seasons Vietnamese Restaurant in Edinburgh Menu

Meal Deal Meal Deal
  • Set Meal Deal (For 2) £27.90
    • Choose a Starter and a Main course.
Appetisers Appetisers
  • Vietnamese Crispy Spring Rolls £4.90
    • Prawns, minced pork, shiitake mushrooms wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Crispy Spring Rolls (v) £4.90
    • Vegetables wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Crispy Seafood Spring Rolls (3) £5.30
    • Seafood stick, prawns, minced pork, shiitake mushrooms wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Fresh Spring Rolls (3) £4.90
    • Prawns, Vietnamese salami, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese Fresh Spring Rolls (3) (v) £4.90
    • Vegetables, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese Fresh Seafood Spring Rolls (3) £5.30
    • Seafood stick, prawns, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce, containing peanuts, soya bean and sesame.
  • Vietnamese Fired Lemongrass Chicken Wings (5) £5.30
    • Chicken wing pieces in minced lemongrass, topped with fried shallots, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese House Special Salad (Chicken) £5.30
    • Mixed vegetables with chicken, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese House Special Salad (Prawns) £5.80
    • Mixed vegetables with prawns, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese House Special Salad (v) £5.30
    • Mixed vegetables, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Seafood Sticks (4) £5.30
    • Seafood sticks fired in batter, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Tempura Battered King Prawns (4) £5.30
    • Tail-on king prawns, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Crab Claws (3) £5.30
    • Deep fried stuffed crab claws, topped with fried shallots, with traditional homemade chilli and garlic fish sauce.
  • Spicy Lemongrass Chicken Wings (5) £5.90
  • Half Aromatic Crispy Duck (Boneless) with 12 pieces pancakes £18.90
    • Served with cucumber, leeks, pancakes and traditional homemade sauce.
Crispy Chicken and Vegetable Dumplings (5) >> served with traditional homemade sauce. Crispy Chicken and Vegetable Dumplings (5) >> served with traditional homemade sauce.
  • £5.40
  • Crispy Dim Sum Combination £12.90
    • Mixed selection of 2 x beef siu mai, 2 x pork siu mai, 2 x chicken with vegetable dumpling, and 2 x crispy wonton, topped with fried shallots and served with traditional homemade sauce.
  • Deep Fried Crispy Wonton Pasty (5) £5.90
    • Shrimp, minced pork with mixed vegetables, topped with fried shallots and served with traditional sweet & sour chili sauce.
  • Crispy Mini Duck Spring Rolls (4) £5.80
    • Shredded duck with mixed vegetables, topped with fried shallots and served with traditional homemade sauce.
Sushi Sushi
  • Dragon Rolls (8) £13.50
    • Prawn tempura, cucumber, pickled yellow radish and topped with avocado.
  • California Rolls (8) £12.50
    • Crab sticks, avocado, cucumber and pickled yellow radish with mixed sesame seeds.
  • Vegetarian Rolls (8) £11.50
    • A selection of vegetables, avocado and pickled yellow radish with sesame seeds.
Mains Mains
  • Pho - Traditional Vietnamese Noodle Soup £0.00
    • A very popular street food in Vietnam, consisting of fragrant broth, rice noodles and mixed herbs with a choice of meat.
  • Vermicelli Noodle Bowl (Dry Cold Noodle Dish) £0.00
    • Also a very popular street food in Vietnam, a cold noodle dish consisting of vermicelli noodles with vegetables, topped with crushed roasted peanuts and fired shallots, with traditional homemade garlic and chilli fish sauce.
  • Stir Fried Vermicelli Noodles £0.00
    • Stir fried vermicelli noodles with mixed vegetables, topped with crushed roasted peanuts and fried shallots.
  • House Special Curry Dishes £0.00
    • Cooked with minced lemongrass, carrots and potatoes in coconut cream sauce, topped with fried shallots.
  • Crispy Vietnamese Pancake £10.50
    • Prawns, Vietnamese salami, chicken, minced pork, vegetables, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Vietnamese Pancake (v) £10.50
    • Vegetables, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • House Special Fried Rice £9.90
    • Prawns, Vietnamese salami, minced pork and spring onions stir fried with rice and topped with fried shallots.
  • House Special Fried Rice (v) £9.90
    • Vegetables and spring onions stir fried with rice and topped with fried shallots.
Extras Extras
  • Boiled Rice £2.20
  • Egg Fried Rice with Spring Onions £2.90
  • Chips £2.50
  • Stir Fried Vermicelli Noodles £2.90
    • With onions and spring onions.
  • Crispy Sweet Potato Fries £3.90
  • Vietnamese Prawn Crackers £1.80
  • Chips with Curry Sauce £3.90
  • Pho Soup £3.20
  • House Special Curry Sauce £2.20
  • Pancakes (10 Pieces) £3.50
    • Pair with aromatic crispy duck.
  • Spicy Crispy Chips £3.90
Desserts Desserts
  • House Special Three Colour Dessert £4.30
    • A famous Vietnamese dessert. Mixed red and mung beans in rich coconut milk.
  • Deep Fried Ice Cream £3.90
    • Coating in raw egg, lightly deep fried in breadcrumbs, served with chocolate sauce.
  • Vietnamese Style Fritters (Banana) £3.20
    • In a lightly fried batter served with crushed roasted peanuts in syrup.
  • Vietnamese Style Fritters (Pineapple) £3.20
    • In a lightly fried batter served with crushed roasted peanuts in syrup.
Drinks Drinks
  • Vietnamese Lotus Tea £2.80
  • Coke £2.20
  • Diet Coke £2.20
  • Irn Bru £2.20
  • Fanta £2.20
  • Mineral Water £2.30

Nearby Sample Menus

Roseleaf (sample menu)
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Spylaw Tavern (sample menu)
  • From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
  • Soup of the day, served with crusty bread and butter £3.75
  • Baked Potato served with - Egg Mayonnaise £4.75
  • Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Apple crumble - Served hot with custard £5.75
  • Glass of Milk Std:  £0.95, Lrg:  £1.50
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
The Abbey (sample menu)
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Coleslaw £1.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Poutine (chips with rich gravy and cheese) £3.50
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
All Bar One (sample menu)
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Handmade Classic Burger - add Onion rings £1.50
  • Pineapple, Guava & Lime N/A
  • Cranberry N/A
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
  • Rib Eye Steak - add Tempura onion rings £1.50
Man on Fire (sample menu)
  • 18 Pieces £11.95
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Mac and Cheese and Chips £3.95
  • Diet Coca-Cola £1.20
  • Fanta Orange £1.20
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
Taste Of Italy (sample menu)
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Vegan (VG) £10.50
    • Tomato sauce with roast peppers, artichokes, aubergine and glazed with vegan mozzarella. Vegetarian, Cereals Containing Gluten.
  • Coke (330ml) £2.00
  • Mac 'N' cheese £10.50
    • Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
  • Fusilli Al Pollo £10.00
    • Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Vesuvio £11.00
    • Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Tortino Della Nonna £4.50
    • Grandma's cake.
Chiquito Fountain Park (sample menu)
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • Coke Zero 330ml £1.99
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Brooklyn Naranjito £4.00
    • 355ml ABV 4.5%
  • Pink Onions £0.79
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Still water £1.99
  • Coleslaw £1.99
Amicus Apple (sample menu)
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • House salad £3.50 each or 3 for £9.95
Seasons Vietnamese Restaurant

Seasons Vietnamese Restaurant

location

Address

87-89 Newhaven Road, Edinburgh EH6 5QJ, Scotland

phone

Phone

01315534107

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Reservations ,  Seating ,  Wheelchair accessible

Location
87-89 Newhaven Road, Edinburgh EH6 5QJ, Scotland
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