Seasons Vietnamese Restaurant in Edinburgh Menu

Meal Deal Meal Deal
  • Set Meal Deal (For 2) £27.90
    • Choose a Starter and a Main course.
Appetisers Appetisers
  • Vietnamese Crispy Spring Rolls £4.90
    • Prawns, minced pork, shiitake mushrooms wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Crispy Spring Rolls (v) £4.90
    • Vegetables wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Crispy Seafood Spring Rolls (3) £5.30
    • Seafood stick, prawns, minced pork, shiitake mushrooms wrapped in rice paper, topped with fired shallots and served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese Fresh Spring Rolls (3) £4.90
    • Prawns, Vietnamese salami, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese Fresh Spring Rolls (3) (v) £4.90
    • Vegetables, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese Fresh Seafood Spring Rolls (3) £5.30
    • Seafood stick, prawns, vermicelli and vegetables, wrapped in rice paper, served with traditional homemade sauce, containing peanuts, soya bean and sesame.
  • Vietnamese Fired Lemongrass Chicken Wings (5) £5.30
    • Chicken wing pieces in minced lemongrass, topped with fried shallots, served with traditional homemade sauce containing peanuts, soya bean and sesame.
  • Vietnamese House Special Salad (Chicken) £5.30
    • Mixed vegetables with chicken, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese House Special Salad (Prawns) £5.80
    • Mixed vegetables with prawns, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Vietnamese House Special Salad (v) £5.30
    • Mixed vegetables, topped with crushed roasted peanuts and fired shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Seafood Sticks (4) £5.30
    • Seafood sticks fired in batter, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Tempura Battered King Prawns (4) £5.30
    • Tail-on king prawns, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Crab Claws (3) £5.30
    • Deep fried stuffed crab claws, topped with fried shallots, with traditional homemade chilli and garlic fish sauce.
  • Spicy Lemongrass Chicken Wings (5) £5.90
  • Half Aromatic Crispy Duck (Boneless) with 12 pieces pancakes £18.90
    • Served with cucumber, leeks, pancakes and traditional homemade sauce.
Crispy Chicken and Vegetable Dumplings (5) >> served with traditional homemade sauce. Crispy Chicken and Vegetable Dumplings (5) >> served with traditional homemade sauce.
  • £5.40
  • Crispy Dim Sum Combination £12.90
    • Mixed selection of 2 x beef siu mai, 2 x pork siu mai, 2 x chicken with vegetable dumpling, and 2 x crispy wonton, topped with fried shallots and served with traditional homemade sauce.
  • Deep Fried Crispy Wonton Pasty (5) £5.90
    • Shrimp, minced pork with mixed vegetables, topped with fried shallots and served with traditional sweet & sour chili sauce.
  • Crispy Mini Duck Spring Rolls (4) £5.80
    • Shredded duck with mixed vegetables, topped with fried shallots and served with traditional homemade sauce.
Sushi Sushi
  • Dragon Rolls (8) £13.50
    • Prawn tempura, cucumber, pickled yellow radish and topped with avocado.
  • California Rolls (8) £12.50
    • Crab sticks, avocado, cucumber and pickled yellow radish with mixed sesame seeds.
  • Vegetarian Rolls (8) £11.50
    • A selection of vegetables, avocado and pickled yellow radish with sesame seeds.
Mains Mains
  • Pho - Traditional Vietnamese Noodle Soup £0.00
    • A very popular street food in Vietnam, consisting of fragrant broth, rice noodles and mixed herbs with a choice of meat.
  • Vermicelli Noodle Bowl (Dry Cold Noodle Dish) £0.00
    • Also a very popular street food in Vietnam, a cold noodle dish consisting of vermicelli noodles with vegetables, topped with crushed roasted peanuts and fired shallots, with traditional homemade garlic and chilli fish sauce.
  • Stir Fried Vermicelli Noodles £0.00
    • Stir fried vermicelli noodles with mixed vegetables, topped with crushed roasted peanuts and fried shallots.
  • House Special Curry Dishes £0.00
    • Cooked with minced lemongrass, carrots and potatoes in coconut cream sauce, topped with fried shallots.
  • Crispy Vietnamese Pancake £10.50
    • Prawns, Vietnamese salami, chicken, minced pork, vegetables, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • Crispy Vietnamese Pancake (v) £10.50
    • Vegetables, topped with fried shallots, served with traditional homemade chilli and garlic fish sauce.
  • House Special Fried Rice £9.90
    • Prawns, Vietnamese salami, minced pork and spring onions stir fried with rice and topped with fried shallots.
  • House Special Fried Rice (v) £9.90
    • Vegetables and spring onions stir fried with rice and topped with fried shallots.
Extras Extras
  • Boiled Rice £2.20
  • Egg Fried Rice with Spring Onions £2.90
  • Chips £2.50
  • Stir Fried Vermicelli Noodles £2.90
    • With onions and spring onions.
  • Crispy Sweet Potato Fries £3.90
  • Vietnamese Prawn Crackers £1.80
  • Chips with Curry Sauce £3.90
  • Pho Soup £3.20
  • House Special Curry Sauce £2.20
  • Pancakes (10 Pieces) £3.50
    • Pair with aromatic crispy duck.
  • Spicy Crispy Chips £3.90
Desserts Desserts
  • House Special Three Colour Dessert £4.30
    • A famous Vietnamese dessert. Mixed red and mung beans in rich coconut milk.
  • Deep Fried Ice Cream £3.90
    • Coating in raw egg, lightly deep fried in breadcrumbs, served with chocolate sauce.
  • Vietnamese Style Fritters (Banana) £3.20
    • In a lightly fried batter served with crushed roasted peanuts in syrup.
  • Vietnamese Style Fritters (Pineapple) £3.20
    • In a lightly fried batter served with crushed roasted peanuts in syrup.
Drinks Drinks
  • Vietnamese Lotus Tea £2.80
  • Coke £2.20
  • Diet Coke £2.20
  • Irn Bru £2.20
  • Fanta £2.20
  • Mineral Water £2.30

Nearby Sample Menus

  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
  • Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • Famous Spylaw Pies - Chicken £10.45
  • Chef's homemade strawberry cheesecake £5.75
  • Side Orders - Onion Rings £1.55
  • Baked Potato served with - Chilli £4.95
  • Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
  • Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
  • Coleslaw £1.50
  • Vegetable Pakoras £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Crostini £3.50
  • Arancini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Jalapeno Poppers £3.50
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Orange N/A
  • Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Vanilla Ice Cream N/A
  • Caprese Salad £6.50
    • Slices of vine tomato with torn mozzarella sprinkled with maldon sea salt, extra virgin olive oil and sprigs of basil. Vegetarian, Milk.
  • Sprite (330ml) £2.00
  • Chai Latte (Large) £2.95
    • Mix of caramel, orange blossom and honey.
  • Scrambled Egg on Toast £4.00
    • Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
  • Espresso Martini (200ml) £6.50
  • Breakfast Roll (2 Fillings) £3.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Padova £6.50
    • Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Sprite £1.20
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • 6 Pieces £5.95
  • 12 Pieces £8.95
  • Fries £2.95
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Pink Onions £0.79
  • Jalapeno Jam £0.79
  • Brooklyn Naranjito £4.00
    • 355ml ABV 4.5%
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Diet Coke 330ml £1.99
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Seasons Vietnamese Restaurant

Seasons Vietnamese Restaurant

location

Address

87-89 Newhaven Road, Edinburgh EH6 5QJ, Scotland

phone

Phone

01315534107

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:30 PM, Tuesday: Closed, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Reservations ,  Seating ,  Wheelchair accessible

Location
87-89 Newhaven Road, Edinburgh EH6 5QJ, Scotland