Sandwich Express in Edinburgh Menu

Sandwich Express in Edinburgh has no menu available, but can choose from many other options such as Belu Water – Still Big or Sparkling San Pellegrino: Blood Orange from Zizzi - Edinburgh Roxburgh Court. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Mathers includes a wide range like Mionetto Prestige Prosecco Brut 200ml (Italy) or Run Rafa Run Tempranillo Rose. Banana Fritter and Pineappe Fritter from . Ferry's Curry Connection offers The Lucky Inn and Vegetable Only (V).

Nearby Sample Menus

Roseleaf (sample menu)
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Spylaw Tavern (sample menu)
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Snacks - Filled hot or cold baguettes served with salad and a choice of one filling- bacon, cheese, tuna mayo, egg mayo, coronation chicken, prawn marie rose, or roast beef - extra fillings £1.25p eac £6.25
  • Fish - Poached salmon served with honey, ginger and orange sauce £10.95
  • Hot Chocolate Std:  £2.25, Lrg:  £2.55
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
  • Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
  • Fish - Freshly breaded haddock £10.95
The Abbey (sample menu)
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Poutine (chips with rich gravy and cheese) £3.50
  • Onion Rings £3
  • Crostini £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
All Bar One (sample menu)
  • Handmade Classic Burger - add Goat's cheese £1.50
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Apple N/A
  • All Bar One House Salad £3.50
  • Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
  • Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
  • Bread , Olive Oil & Balsamic Vinegar £2.50
Taste Of Italy (sample menu)
  • Vesuvio £11.00
    • Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
  • Smashed Avacodo and Pomegranate On Toast £6.00
    • Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Spaghetti Polpettine £10.00
    • Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
  • Saint Honore Cake £5.00
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Mocha (Large) £2.95
    • 2 shots of espresso.
Man on Fire (sample menu)
  • 12 Pieces £8.95
  • Mac and Cheese and Chips £3.95
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Sprite £1.20
Chiquito Fountain Park (sample menu)
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • BBQ Jackfruit (Vegan) £5.99
    • Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
  • Appletizer £2.49
  • Salsa £0.79
  • Fanta 330ml £1.99
  • Belvoir Elderflower Presse £2.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
Amicus Apple (sample menu)
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Soup of the day with warm artisan bread £4
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Sandwich Express

Sandwich Express

location

Address

9 Albert Pl, Abbeyhill, Edinburgh EH7 5HN, UK

phone

Phone

01315545005

email

Email

sandwichexpressedinburgh@gmail.com

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 1:00 – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Eastern European , European , International , Polish , Scottish

features

Features

Seating

Location
9 Albert Pl, Abbeyhill, Edinburgh EH7 5HN, UK
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