Russels Fish and Chip Takeaway in North Yorkshire Menu

Russels Fish and Chip Takeaway in North Yorkshire has no menu available, but can choose from many other options such as Prosciutto e Funghi or Pizza Exotica from Amici. Cusworth Pizza offers many options including Water and 0.33 L Vimto. Urban Choola includes a wide range like Brewdog Punk (330ml) or Peroni (330ml). Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers All Bar One and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

  • Rogan Josh £6.95
  • Afghani £8.95
    • In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
  • Tandoori Fish (Haddock) £12.95
  • Meat Tikka £8.95
  • Lai Quila £9.95
    • Succulent honey glazed breast fillet of chicken with herbs and spices.
  • Chana Puri £3.95
    • Spiced chick peas cooked with spices and herbs served with a puri.
  • Sizzle Mix £7.95
    • Serves 2 people. Sizzling dish with onion bhaji, chicken and meat tikka, seekh kebab and tandoori chicken.
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Vimto 0.33L (Can) £1.10
  • Baked Beans £1.20
  • Chicken Nuggets £3.25
    • Quantity options available.
  • Small Sausage £4.60
  • Haddock £5.50
    • Size options available.
  • Mushy Peas £1.20
  • Pot of HP Sauce £0.60
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Garlic roast tiger prawns £2.50
  • Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
  • Carrot and swede £2.50
  • Dressed salad with shallots and croûtons £2.50
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • Lamb samosas & cucumber raita £5.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Sausage £5.15
  • Chip Butty £3.50
  • BLT £5.95
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham £6.25
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
  • Chocolate Fudge Cake £2.50
  • Portion of Donner Meat £4.50
  • Bacon and Mushroom £8.00
  • Chicken Strips £4.50
    • 5 Pieces.
  • Margherita £8.00
  • Flame Thrower £8.00
    • Pepperoni, pickled and crushed chillies and fresh tomatoes.
  • Chicken Connection £9.00
    • Chicken, sweetcorn and garlic.
  • Ham and Mushroom £8.00
  • Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
  • Selection of Italian cured salami and cold meat platter accompanied with homemade chutney’s and pickles -
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • -- -
  • Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
  • Honey glazed baby parsnips £4.25
  • Gustissimo Homemade tomato sauce, roasted cherry tomatoes, aubergine, red onions, garlic, oregano, Kalamata olives, bocconcini mozzarella & fresh basil £11.95
  • Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! £6.50
  • Sirloin Steak & Yuzi Egg on Fried Rice (SO) (G) (S) (E) £13.80
  • Broken Heart Roll (SO) (G) (M) (E) £15.80
    • Crab meat, crispy tempura batter, asparagus, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Sushi Platter A £13.80
    • Salmon, tuna, seabass, seabream, mackerel, king prawn, tamago (SO)(G)(E)(MK) & salmon hosomaki.
  • Ex-Girlfriend Roll (SO) (G) (M) (E) (F) £16.80
    • Spicy tuna, spring onion, chilli flakes, asparagus, spicy worchester sauce, mayonnaise & teriyaki sauce.
  • Salmon Ikura Don (SO) (G) (S) (M) £14.80
    • Salmon sashimi, salmon roe on sushi rice.
  • Spicy Tuna Hand Roll (S) £5.20
    • Tuna, spring onion, sesame seed, spicy worchester sauce.
  • Ex-Boyfriend Roll (SO) (G) (M) (E) £15.80
    • Seabass in crispy batter, asparagus, avocado, spring onion, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Hamata Hotate Roll (SO) (G) (M) (E) £15.80
    • Seared scallop, salmon, tobiko, avocado, spicy mayonnaise, mayonnaise & teriyaki sauce.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Halloumi Fries with Chimichurri (V) £4.25
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Buttered New Potatoes (V) £3.95
  • Still Water Small £2.50
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Still Water 750ml £3.60
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Soy Sauce £0.50
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Haddock Fillet £4.50
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Dandelion and Burdock £1.25
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • 100% Chicken Mini Fillets Bites £5.50
  • Apple Pie £3.95
  • Plaice and Chips £7.99
  • Southern Fried Chicken Strips 5 Pieces £5.50
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • - Cheese or Beans £3.50 / or both £3.75
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Cheesy Chips £1.50
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Pathia Chicken or Lamb A hot, sweet and sour dish, fairly dry £8.30
  • Tikka Bahaar Chicken or Lamb Cooked with chick peas, onions and garlic £9.15
  • Aloo Gobi Bhuna Potato and Cauliflower. Medium £8.30
  • Keema Nan £3.00
  • Prawn ................. £12.25
  • Prawn on Puri £4.05
  • Rezala Chicken or Lamb Medium spiced cooked with yogurt and coriander £9.30
  • Gobi Bhaji (cauliflower) £4.05
  • Soup of the day £4.50
  • Yorkshire peppered beef, horseradish cream and rocket £5.95
  • Chips £2.95
  • Tripe - Tripe, black pudding, chorizo, peppered red wine & mixed leaves £6.95
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Sausages & Mash - With Yorkshire Pudding £12.50
Russels Fish and Chip Takeaway

Russels Fish and Chip Takeaway

location

Address

8 St. Annes Staith, Whitby YO21 3PW, England

phone

Phone

01947606757

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Kid Friendly ,  View ,  Child-friendly ,  Takeout

Location
8 St. Annes Staith, Whitby YO21 3PW, England