Richmond Cafe Bistro in Edinburgh Menu

Richmond Cafe Bistro in Edinburgh has no menu available, but can choose from many other options such as Lucozade (0.5L) or Diet Irn Bru from Noor Takeaway. The Pakora Bar offers many options including Paolozzi Beer (Can) and Still Water. Giuliano's includes a wide range like Luca's Ice Cream Tub (6 Scoop Tub) or Luca's Ice Cream Tub (2 Scoop Tub). Mionetto Prestige Prosecco Brut 200ml (Italy) and Prosecco Frizzante Coresie Bottle from . Spiers Bar offers TGI Fridays and Irn Bru.

Nearby Sample Menus

  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • Battered Haddock Supper: £6.95, Single: £5.95
  • From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
  • Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
  • Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
  • Glass of Milk Std:  £0.95, Lrg:  £1.50
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Triple Cooked Chips £3
  • Poutine (chips with rich gravy and cheese) £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Vegetable Pakoras £3.50
  • Jalapeno Poppers £3.50
  • Onion Rings £3
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
  • Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Mango & passion fruit N/A
  • Tempura Onion Rings £3.00
  • Handmade Classic Burger - add Monterey Jack cheese £1.00
  • Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • 6 Pieces £5.95
  • San Pellegrino Sparkling Lemonade £1.20
  • 8oz Cheeseburger Slider £4.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • 18 Pieces £11.95
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Mixed Salad £3.50
    • Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
  • Riccota and Pear Cake £4.50
  • Arancino Di Carne £5.50
    • Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Chai Latte (Large) £2.95
    • Mix of caramel, orange blossom and honey.
  • Milano £6.50
    • Chicken breast, pesto, rocket and mozzarella. Cereals Containing Gluten, Egg, Milk, Peanut, Sulphur Dioxide.
  • Espresso £1.50
    • 1 shot of espresso.
  • Bruschetta £5.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Belvoir Elderflower Presse £2.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Guacamole £0.79
  • Coleslaw £1.99
  • Fries £2.49
  • Belvoir Raspberry Lemonade £2.99
  • Mexican Rice £1.99
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
Richmond Cafe Bistro

Richmond Cafe Bistro

location

Address

52 West Richmond Street, Edinburgh EH8 9DZ, Scotland

phone

Phone

07948614447

clock

Opened hours

Sunday 10:00 - 19:00 Tuesday 10:00 - 19:00 Wednesday 10:00 - 19:00 Thursday 10:00 - 19:00 Friday 10:00 - 19:00 Saturday 10:00 - 19:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Greek , Mediterranean , Vegan , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Wine and Beer

Location
52 West Richmond Street, Edinburgh EH8 9DZ, Scotland