Address
64 High Street, Stanton Hill, Sutton in Ashfield NG17 3GA, England
Richard And Maggie Fish Bar in Nottinghamshire Menu
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Richard And Maggie Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as Satay Sauce or Curry Sauce from Sheng Hua. Kings Head offers many options including Baileys Coffee and Irish Coffee. Express includes a wide range like Prosecco or Rose Provence. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Imran Balti Hut and Water.
Nearby Sample Menus
- Mashed Potato (v) £2.95
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Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
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Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
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Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
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Chicken Penne £12.50
- Penne with diced chicken, cream, peppers & spinach.
- Diet Coke £1.50
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Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
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Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
- With mixed cheddar (v) £4.90
- Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
- Sautéed mushrooms, mixed cheddar, Stilton, brie, sautéed red onion or jalapenos… all £1.25 each
- Mozzarella stuffed chicken wrapped in bacon with black pepper sauce, fresh market vegetables & potatoes of your choice £12.50
- Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
- Bacon, Brie & cranberry £5.50
- Simply choose your filling… -
- Homemade soup with warm bread (v) £3.90
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
- Choice of Sauces: Limone , Dijon , Pomodoro £2.00
- French Fries £3.45
- Tuna Steak £17.90
- Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
- Gamberoni Amore Large succulent king prawns in shells cooked in a tangy garlic butter & fresh Sicilian lemon sauce with a hint of white wine & parsley £7.90
- Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
- Onion Rings £3.45
- Tandoori Salman Marinated in spices and cooked in the tandoori oven £6.50
- Pasanda Lamb cooked in a creamy sauce with almonds and sultanas. £8.90
- Salmon Baja Salmon coated with turmeric and chilli powder lightly fried £6.50
- Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
- Paratha £3.20
- Salmon Joll Salmon prepared in a slightly hot sauce with fresh coriander £13.90
- Prawn Cocktail Prawns served with seafood sauce on a bed of mixed salad leaves. £4.50
- Chicken Biryani £10.90
- Motichoor Ladoo (350g) £3.99
- Bhindi + 2 Roti £7.00
- Lamb Biryani £8.50
- Ragda Pattice £6.00
- Bread Pakora £1.50
- Tindora Aloo + 2 Roti £7.00
- Bali Seed Drink £1.99
- Veg Samosa £0.75
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
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Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
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Belvoir Elderflower Presse £2.99
- 250ml
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Corona £5.99
- 710ml ABV% 4.2
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Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
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Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
- Ka pineapple 50p
- Carrot Cake £1.50
- Coke 65p
- Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
- Fried Fish Boneless £3.75
- Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
- Coke 1.5 ltr £2.20
- Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
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Budweiser £4.00
- 330ml.
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Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Hamburger £7.95
- Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
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Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
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Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
- Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
- Today’s pate - served with granary toast £3.45
- Today’s soup - served with garlic bread or cheesy toast £4.25
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
- Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
- BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
- Gertie - mature cheddar, not ham and alley chutney £4.95
- Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
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Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
- Macaroni Cheese (V) £4.75
- Kingsdown Natural Sparking Water 500ml £2.95
- Rosé Garnacha Rosado, Spain £16.95
- Diet Coke £2.85
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
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Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
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Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
- Chips and Cheese £3.50
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Pepperoni Plus £5.50
- Cheese, tomato, pepperoni & green peppers.
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Meat Feast £6.10
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
- Tikka Kebab £7.00
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Chicken Tikka £5.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
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Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
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Meat Feast £7.50
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
- Chicken Palak (Spinach) £6.50
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Aloo Tikki (Medium Spicy) £4.25
- Shallow fried potato cakes filled with asafoetida tempered peethi of peas and served with two contrasting chutneys. Sweet and spicy yoghurt and tamarind.
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Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.
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Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
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King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
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Lamb Korma (N) (Mild) £10.95
- A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
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Fish Tawa (Medium Spicy) £14.95
- Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
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Tandoori Roti £2.75
- Whole wheat bread cooked in tandoor.
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Lamb Chettinand (Very Spicy) £11.25
- Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
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Cloudy Lemonade £2.50
- 500ml Bottle
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Brooklyn Lager £4.80
- 355ml Bt 5.2%
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Slaw £3.00
- Creamy house slaw (V)
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House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
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Fanta £1.50
- 330ml Can
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Brooklyn Special Effects £3.70
- 330ml 0.4%
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Cherry Coke £1.80
- 330ml Can
Richard And Maggie Fish Bar
Phone
01623553144
Opened hours
Monday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 1:45 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 1:45 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Seafood
Features
Takeout , Child-friendly
64 High Street, Stanton Hill, Sutton in Ashfield NG17 3GA, England
- Nottinghamshire British Menus
- Nottinghamshire Fast Food Menus
- Nottinghamshire Seafood Menus
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